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Wait Staff - Server - High Point Univ - Kahn Hotel & Alo Res

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
flexible scheduling
Employee Discounts
Career development opportunities
Uniforms and personal protective equipment provided

Job Description

Aramark is a global leader in food, facilities, and uniform services serving millions of guests daily in 15 countries. Rooted deeply in service and united by its purpose, Aramark prioritizes doing great things for its employees, partners, communities, and the planet. As an organization dedicated to fostering professional growth and development, Aramark offers an inclusive and dynamic work environment where every employee can thrive and pursue their passions. The company emphasizes equal employment opportunities and actively promotes diversity and inclusion, ensuring a workplace free of discrimination based on race, gender, age, disability, or any other protected category according to applicable... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience as a server or in food service role preferred
  • Ability to provide excellent customer service
  • Ability to communicate effectively both written and verbally
  • Working knowledge of food safety principles and procedures
  • Ability to obtain food safety certification
  • Availability to work flexible hours including evenings and weekends
  • Physical ability to lift, bend, push, pull and/or stand and walk for extended periods
  • Willingness to wear uniforms and personal protective equipment

Job Qualifications

  • Previous experience as a server or in food service role preferred
  • Demonstrates excellent customer service skills
  • Demonstrates excellent communication and interpersonal skills both written and verbal
  • Working knowledge of food safety principles and procedures
  • Must be able to obtain a food safety certification
  • Must be available to work flexible hours including evenings and weekends

Job Duties

  • Serves food and beverage to guests according to guests orders and/or banquet menu
  • Maintains knowledge of menu items and all other offerings
  • Maintains appearance and cleanliness of food service areas during event
  • Replenishes food and beverage product
  • Adheres to all alcohol service policies and safe drinking guidelines including checking guests identification
  • Provides excellent customer service anticipating guests needs
  • Breaks down and cleans/sanitizes food service areas workstations and equipment

Job Location

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