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Wait Staff Non-Tipped

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $16.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs

Job Description

Sodexo is a global leader in providing integrated food services and facilities management, dedicated to enhancing the quality of life for the people they serve and contributing to economic, social, and environmental progress around the world. Renowned for its commitment to creating better everyday experiences, Sodexo offers a comprehensive range of solutions including food service, catering, and facilities management to various clients across diverse industries. The company values diversity, inclusion, and belonging, ensuring all employees are respected, treated fairly, and empowered to be themselves. Sodexo fosters a culture where ideas and opinions are heard, standing by its core values to... Show More

Job Requirements

  • High school diploma or equivalent
  • 0 to 1 year of related experience preferred
  • ability to work varied shifts including evenings and weekends
  • reliable attendance and punctuality
  • strong customer service orientation
  • ability to follow instructions and operate cash register if necessary
  • capacity to stand for extended periods during shifts

Job Qualifications

  • High school diploma or equivalent preferred
  • 0 to 1 year of related customer service or hospitality experience beneficial
  • strong interpersonal and communication skills
  • ability to work in a team-oriented environment
  • adaptability and reliability
  • commitment to fostering a healthy and safe work environment

Job Duties

  • Serve food to customers at a limited number of tables using proper rules of etiquette
  • greet and seat customers and present menus
  • accept payment or refer customers to cashier and operate cash register if required
  • assist in food preparation and proper food storage
  • attend scheduled shifts on time with satisfactory regularity
  • perform other duties as assigned based on business necessities and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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