Wait Staff

Serafresca at the IC is a distinguished hospitality provider renowned for delivering gracious hospitality, personalized service, and professional catering within its elegant banquet facilities. Located in a prime setting, Serafresca specializes in hosting a variety of events ranging from corporate functions to private celebrations, ensuring that each guest experiences impeccable service and unforgettable moments. The establishment boasts three sophisticated banquet rooms and a beautiful outdoor picnic area, creating a versatile and aesthetically pleasing environment tailored to meet the diverse needs of its clientele. At Serafresca, the commitment to excellence and attention to detail are paramount, positioning the company as a leader in the catering and event service industry.

The current opportunity is for the role of wait staff and servers who will play a crucial part in upholding Serafresca's high standards of guest service. This role involves welcoming distinguished guests, taking and delivering orders to the kitchen, and ensuring that meals are served promptly and professionally. Candidates will be responsible for checking on the progress of meal preparations and engaging with guests to confirm their satisfaction, addressing any concerns immediately to guarantee a seamless dining experience. Working in harmony with the kitchen and event staff, wait staff are essential in maintaining smooth operations throughout events hosted in banquet rooms or the outdoor picnic area.

This position offers flexible hours, including days, evenings, and weekends, accommodating various schedules and lifestyles. Individuals who thrive in high-volume, dynamic environments and possess polished customer service and communication skills are especially encouraged to apply. Experience in large or high-volume settings is considered advantageous, reflecting the demanding yet rewarding nature of the role. The job requires physical stamina due to prolonged periods of standing and walking, as well as occasional lifting, pushing, or pulling. Workers will experience temperature variations, moving between kitchen areas and banquet rooms or outdoor settings, and will engage continuously with guests and team members amidst lively atmospheres often filled with music and event noise.

Join Serafresca at the IC to be part of a dedicated team committed to hospitality excellence and guest satisfaction, where professional growth and meaningful work go hand in hand.