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Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Professional development opportunities
meal discounts
Job Description
Our establishment is a well-regarded restaurant committed to delivering exceptional dining experiences to all our guests. We pride ourselves on our diverse menu offerings that include a variety of dishes made from fresh, high-quality ingredients. Located in a bustling area, our restaurant has built a strong local following thanks to our attentive service, cozy atmosphere, and dedication to customer satisfaction. We value our team members and invest in their growth and happiness, creating a supportive and dynamic work environment.
We are currently seeking skilled Waiters and Waitresses to join our team. This role is critical in uplifting the overall dini... Show More
We are currently seeking skilled Waiters and Waitresses to join our team. This role is critical in uplifting the overall dini... Show More
Job Requirements
- Proven work experience as a waiter or waitress
- Hands-on experience with cash register and ordering information system
- Basic math skills
- Attentiveness, patience, and respect for customers
- Excellent presentation skills
- Strong organizational and multitasking skills
- Active listening and effective communication skills
- Team spirit
- Flexibility to work in shifts
- High school diploma
- Food safety training is a plus
Job Qualifications
- Proven work experience as a waiter or waitress
- Hands-on experience with cash register and ordering information system (e.g. Clover POS)
- Basic math skills
- Attentiveness, patience, and respect for customers
- Excellent presentation skills
- Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
- Active listening and effective communication skills
- Team spirit
- Flexibility to work in shifts
- High school diploma
- Food safety training is a plus
Job Duties
- Greet every customer that enters before they are seated at their tables
- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
- Inform customers about the day’s specials
- Offer menu recommendations upon request
- Up-sell additional products when appropriate
- Take accurate food and drinks orders, using our POS ordering software, order slips or by memorization
- Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
- Communicate order details to the Kitchen Staff
- Serve food and drink orders
- Check dishes and kitchenware for cleanliness and presentation and report any problems
- Maintain a tidy and clean work/dining area
- Deliver checks and collect bill payments
- Carry dirty plates, glasses and silverware to kitchen for cleaning
- Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
- Follow all relevant health department regulations
- Provide excellent customer service to guests
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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