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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $25.00 - $27.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid vacation
Sick Time
Holiday pay
401k Retirement Plan
competitive pay
employee ownership
Job Description
We are a full-service, employee-owned, experiential caterer and hospitality group committed to creating remarkable experiences for our clients while fostering a collaborative, engaged, and empowered workforce. Our company takes pride in being 100% employee-owned, which means every member of our team shares in our success and growth. With a deep commitment to service excellence, we continuously strive to cultivate a positive workplace where creativity thrives, and every team member has the opportunity to grow both personally and professionally. Our focus is on delivering exceptional catering and hospitality services that exceed client expectations while maintaining an innovative, client-centered approach that sets... Show More
Job Requirements
- Current California Food Handler's card required
- Reliable transportation and clean driving record required
- 3 to 5 years of relevant experience
- Proficiency in Microsoft Office and CRM systems
- Excellent communication skills
- Ability to multitask in fast-paced environment
- Strong organizational skills with attention to detail
- College degree preferred
Job Qualifications
- 3 to 5 years of experience in catering, hospitality, sales, or event coordination roles
- College degree in Business Administration, Marketing, Hospitality Management, or related field preferred
- Strong interpersonal skills
- Excellent relationship-building and communication abilities
- Proficiency with Microsoft Office, Google applications, CRM, and catering/event management software
- Developing sales and negotiation skills with focus on exceptional client service
- Highly organized and detail-oriented
- Ability to multitask and thrive in fast-paced environment
- Proactive and collaborative mindset
Job Duties
- Support venue sales goals
- Manage event operations
- Ensure seamless planning and execution of events
- Assist with bookings
- Deliver exceptional client service
- Collaborate with sales team
- Handle daily venue operations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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