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Life Care Services

Utility Technician/Dishwasher

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Benefits

401(k)
401(k) matching
Dental Insurance
Disability insurance
employee discount
Health Insurance
Paid sick time
Paid Time Off
Vision Insurance

Job Description

The Delaney at Parkway Lakes is a distinguished senior living community dedicated to providing exceptional care and a vibrant lifestyle for its residents. Nestled in a serene environment, The Delaney at Parkway Lakes prides itself on fostering a warm, welcoming atmosphere where every team member plays a vital role in enhancing the lives of the wisest individuals in our society. This community is not just a workplace; it's a place where employees contribute to creating meaningful experiences and cherished memories for seniors. The organization is committed to investing in its employees' growth and well-being, recognizing that their dedication directly impacts... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in dishwashing or hospitality environment preferred
  • Ability to stand for extended periods
  • Capacity to lift heavy items as required
  • Reliable and punctual
  • Ability to follow established health and safety protocols
  • Must maintain confidentiality of resident information
  • Effective communication skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in dishwashing or kitchen sanitation preferred
  • Ability to follow written and oral directions
  • Strong attention to detail
  • Good organizational skills
  • Ability to work in a fast-paced team environment
  • Basic knowledge of food safety and sanitation practices

Job Duties

  • Exemplify community standards of cleanliness, sanitation and operational organization
  • Adhere to food quality, appearance and presentation standards
  • Perform kitchen activities including ware-washing system setup and breakdown, dish washing, pot washing, general cleaning duties, storing of food and non-food supplies, and prep production
  • Assist serving staff with setting of tables and work station areas as well as clearing tables
  • Clean and sanitize production equipment, work surfaces, ware-washing system, and kitchen areas
  • Know and serve diets correctly per policy and procedure
  • Represent the community in a warm and inviting manner

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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