
Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Day Shifts
Benefits
Paid Time Off
Health Insurance
Flexible Schedule
Uniform allowance
Employee assistance program
Career advancement opportunities
workplace diversity
Job Description
Mt Sinai Medical Center is a leading healthcare institution located in Miami Beach, FL, known for its commitment to providing exceptional medical services and patient care. The center is part of a larger health system that emphasizes innovation, comprehensive healthcare, and community wellness. With cutting-edge medical technology and a team of dedicated professionals, Mt Sinai Medical Center continuously aims to improve health outcomes for its diverse patient population. The facility offers a range of specialties and services, including surgery, emergency care, cardiology, oncology, and more, contributing significantly to the health and well-being of the Miami Beach community and surrounding areas.Show More
Job Requirements
- Must be a minimum of 18 years of age
- Capable of prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending and lifting up to 40 lbs
- Ability to communicate effectively
- Ability to get along well with others
- Good personal hygiene
- Physical ability to operate equipment necessary to perform essential functions of the job
- Reports to work on time in a company approved uniform
Job Qualifications
- Minimum age of 18 years
- Ability to communicate effectively
- Ability to work well with others
- Good personal hygiene
- Physical ability to operate necessary equipment
- Ability to stand and walk for prolonged periods
- Ability to lift up to 40 lbs
Job Duties
- Maintain cleanliness and sanitize pots, pans, utensils, and equipment parts in a timely manner
- Put away deliveries following proper procedures including labeling and dating products
- Sweep, mop, and clean kitchen, dining room, and storeroom floors
- Keep towels and soap dispensers clean and stocked
- Transport ice to designated areas such as drink and salad counters
- Maintain temperature logs using thermometers
- Change dishwashing water and monitor chemical additives for washing and sanitizing
- Check soap supply and test sanitizing agent levels
- Maintain and clean dish machine, monitoring soap and rinse supplies
- Replenish dishes and dry trays at counters promptly
- Follow cleaning, safety, and sanitation procedures
- Vacuum, sweep, mop, and spot clean floors and traffic areas
- Perform daily cleaning assignments and departmental closing procedures
- Empty and clean trash cans and discard all trash and cardboard bins
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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