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Utility Steward/Dishwasher - Hilton San Diego Bayfront

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $26.55
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Access to pay when you need it through DailyPay
Medical Insurance Coverage for you and your family
mental health resources including Employee Assistance Program
paid time off (PTO)
Go Hilton travel program with discounted travel nights
parental leave to support new parents
Debt-free education programs
Employee stock purchase program (ESPP)
Career growth and development
Team Member Resource Groups
Recognition and rewards programs

Job Description

The Hilton San Diego Bayfront Hotel is a prestigious luxury hotel located on the picturesque San Diego waterfront. This iconic 30-story hotel features 1,190 guest rooms and suites alongside 170,000 square feet of dynamic meeting and event space, making it a prime destination for both leisure travelers and business professionals. Known for its contemporary coastal ambiance, the Hilton San Diego Bayfront Hotel offers guests an unparalleled blend of urban energy and serene ocean views, setting a new standard for hospitality in the region. As part of the globally recognized Hilton brand, this hotel exemplifies excellence in guest services, combining comfort,... Show More

Job Requirements

  • Minimum of one year experience in housekeeping and/or janitorial services
  • ability to bend, stoop, walk and lift/push/pull up to 50 lbs
  • work a flexible schedule that includes nights, weekends and holidays
  • basic ability to read English language including safety labels and instructions
  • strong communication skills

Job Qualifications

  • Minimum of one year experience in housekeeping and/or janitorial services
  • basic ability to read English language including safety labels and instructions
  • strong communication skills
  • ability to bend, stoop, walk and lift/push/pull up to 50 lbs
  • open availability including nights, weekends and holidays

Job Duties

  • Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils
  • scrub pots and pans
  • burnish, de-tarnish and polish silver
  • stock and maintain supplies and equipment
  • perform cleaning duties including mopping and removing trash
  • transport and store clean service ware
  • train other stewards as needed
  • prepare and place clean service ware for events and functions

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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