Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.09
Work Schedule
Standard Hours
Benefits
Free parking
Full time hours
free meal plan
Paid training
Paid Time Off
extra pay for holidays worked
Retirement Plan
Job Description
SSP America is a leading operator of food and beverage outlets in travel locations worldwide, ranging from airports and train stations to motorway service areas. Recognized for its commitment to quality and customer satisfaction, SSP focuses on creating memorable dining experiences for travelers through a variety of well-known brands and in-house concepts. As a part of the global foodservice industry, SSP America prides itself on offering outstanding service, a welcoming environment, and maintaining high standards of hygiene and operational excellence across all its establishments.
The Utility position at SSP America is a pivotal role dedicated to maintaining the cleanlines... Show More
The Utility position at SSP America is a pivotal role dedicated to maintaining the cleanlines... Show More
Job Requirements
- High school diploma or equivalent
- ability to maintain a clean and safe environment
- physical ability to perform demanding tasks
- availability to work full time
- willingness to use cleaning chemicals and heavy equipment
- strong communication skills
- ability to work effectively as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in cleaning or hospitality is an asset
- ability to work in a fast-paced environment
- effective communication skills
- friendly and approachable demeanor
- ability to handle physical tasks and operate cleaning equipment safely
- knowledge of sanitation standards and procedures
- team-oriented mindset
Job Duties
- Create a positive guest experience by cleaning and maintaining hygienic work areas
- maintain the cleanliness of all surfaces and equipment including floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, and storage areas
- remove refuse to designated areas
- clear and reset tables in dining areas between seatings as needed and transport service-ware to the kitchen for cleaning
- scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place
- clean equipment using specific chemicals to meet sanitary standards and may include the use of heavy equipment
- assist all guests with specific requests and communicate special needs to server or supervisor
- load and unload supply trucks transferring between storage and work areas
- stock, date, rotate, and check the temperature of food items
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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