Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $10.00
Work Schedule
Flexible
Benefits
tip share
Daily Pay access
flexible schedules
casual attire
Incredible growth opportunities
food discount card
exclusive discounts
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Employee assistance program
Job Description
Torchy’s Tacos is a renowned restaurant chain that began its journey in Austin, Texas in 2006. Founded on a simple idea fueled by the passion of a dedicated executive chef and starting with just a food trailer, Torchy’s has grown to operate over 130 restaurants across the United States. Known for its commitment to quality, creativity, and a welcoming environment, Torchy’s embraces a culture driven by its core purpose - igniting originality. The brand's vision is to be the preferred choice for patrons craving damn good food and an authentic dining experience. With a mission centered around passionate people crafting... Show More
Job Requirements
- food handlers certification
- must be able to stand for several hours
- must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
- must be able to lift, push, pull, or carry heavy objects up to 40 pounds
- flexible availability to work varying shifts
- ability to follow instructions and maintain cleanliness standards
Job Qualifications
- food handlers certification
- ability to stand for several hours
- ability to bend, stretch, twist, or reach for objects on shelves at various height levels
- ability to lift, push, pull, or carry heavy objects up to 40 pounds
- prior experience in a restaurant or similar fast-paced environment preferred
- strong attention to detail and reliability
- good communication and teamwork skills
Job Duties
- sweep and mop dining room, bathrooms, and back of house as needed
- clean up spills promptly to ensure a safe environment for patrons
- pre-bus tables when appropriate to maintain a tidy dining area
- clean windows, walkways, and entrances/exits of the restaurant
- pick up trash in the parking lot to keep the exterior welcoming
- clean and stock beverage stations, highchairs, and trash cans
- restock all service areas as necessary
- clean bathrooms before opening and monitor cleanliness throughout the day
- assist customers as needed and follow all cleaning lists and perform extra cleaning duties as assigned by management
- take out all front of house trash and power wash outside areas based on the manager's daily cleaning lists
- set up sanitizer buckets at all trash stations
- ensure table bases and chair legs are cleaned regularly
- clean and sanitize all items used for food preparation and food service
- maintain the three-compartment sink with proper chemical dilution and ensure dishwashing areas are clean
- organize pots, pans, and product received on shift
- maintain the organization of the walk-in
- help with prep or line duties when asked by management
- prioritize cleaning the most commonly used dishes, such as bowls and trays, to keep kitchen operations flowing
- unload and put away orders, and ensure back of house trash is emptied promptly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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