Util-Porter

Sunny Isles Beach, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $15.50 - $17.00

Work Schedule

Weekend Shifts

Night Shifts

Job Description

Ezio's is a brand new fine dining steakhouse set to open in the vibrant Miami Beach area, founded by the team behind the acclaimed New York City restaurants Roberta's, Blanca, and Foul Witch. This boutique Italian steakhouse is dedicated to specializing in dry-aged meats, handmade pastas, and offering a carefully curated natural wine and spirits program. The overall mission of Ezio's is to provide an exceptional dining experience that combines craftsmanship, integrity, and genuine hospitality. The restaurant aims to deliver a Michelin caliber dining experience that feels both elevated and personal, catering to guests who appreciate the finest quality in both food and service in an intimate setting.

Ezio's is looking for hardworking and detail-oriented Porters to join our opening team. This role is vital to the overall success of the restaurant, as it ensures that the kitchen and facilities maintain the highest levels of cleanliness, organization, and operational efficiency. As a key member of our back-of-house team, Porters will work closely with chefs and management to maintain a smooth workflow and uphold strict health and sanitation standards. This is a tremendous opportunity to grow within a respected hospitality group that values teamwork, personal development, and excellence. The position is suited for individuals who possess a strong work ethic, reliability, and a commitment to a collaborative, fast-paced environment. The role demands physical stamina, attention to detail, and a positive attitude to support the restaurant's dynamic opening and ongoing operations. Our Porters will help create an environment where both staff and guests enjoy a seamless and exceptional hospitality experience.

Job Requirements

Ability to stand for 8+ hours and lift up to 50 lbs
Availability to work nights, weekends, and holidays as needed
Must be able to communicate clearly with managers and team members

Job Qualifications

Strong work ethic, reliability, and attention to detail
Ability to follow directions and take initiative - always looking for the next project
Organized and efficient, with a consistent sense of urgency
Positive attitude and commitment to teamwork
Eagerness to learn and grow within a professional kitchen environment
Must be able to communicate clearly with managers and team members

Job Duties

As a porter at Ezio’s, you’ll play a vital role in maintaining the cleanliness, organization, and efficiency of our kitchen and facilities
Maintain cleanliness and organization throughout the kitchen, dish area, and storage spaces
Sweep, mop, squeegee, and manage trash and recycling areas efficiently throughout service
Support with deliveries including receiving, organizing, and storing products safely and neatly
Assist with deep cleaning projects and equipment maintenance as directed by the chef or management
Communicate regularly with the BOH leadership team regarding supplies, chemicals, and maintenance needs
Ensure all cleaning and sanitation standards meet Department of Health and restaurant guidelines
Work collaboratively with kitchen and service teams to maintain a clean, safe, and efficient work environment
Ability to stand for 8+ hours and lift up to 50 lbs
Availability to work nights, weekends, and holidays as needed