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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $21.00 - $29.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase plan
Company-paid Life Insurance
Paid Time Off
Parental leave
Family care leave
Bereavement leave
Jury duty leave
Voting leave
short-term disability
long-term disability
Company Discounts
Military Leave Pay
adoption expense reimbursement
surrogacy expense reimbursement
Education Assistance
Job Description
Sam's Club is a leading membership-only retail warehouse club known for providing quality products at exceptional value, backed by excellent customer service. As a subsidiary of Walmart Inc., Sam's Club operates numerous locations across the United States, serving millions of members with a wide range of merchandise including groceries, electronics, household items, and prepared foods. Committed to sustainability and innovation, Sam's Club constantly works to enhance the shopping experience for its members while fostering a supportive and inclusive workplace culture that values diversity, integrity, and excellence. The company offers competitive wages, comprehensive benefits, and development programs that encourage career growth... Show More
Job Requirements
- minimum six months experience in a fresh production department or minimum six months experience supervising a team
- must be 18 years of age or older
- successful completion of required trainings and assessments within prescribed period
- ability to work in accordance with company policies and maintain a drug-free workplace
Job Qualifications
- six months experience in a fresh production department or six months experience supervising a team
- knowledge of food safety practices and standards
- leadership and team management skills
- ability to use digital tools and technology for business decision-making
- effective communication and interpersonal skills
- commitment to integrity and ethical conduct
- problem-solving and continuous improvement mindset
- preferred food handler certification
- preferred prior supervisory experience
Job Duties
- supervise the team within all prepared foods departments by facilitating rotations and managing members needs to execute the business plan
- maintain in-depth knowledge of operations including quality, inventory, production, sanitation, equipment, safety, and compliance
- manage seasonality by understanding new products, recipes, and production specifications while prioritizing time
- collaborate with associates and third parties to ensure resources and training are available
- leverage digital tools to plan sales, improve shopping experience, and elevate associate engagement
- drive business results through operational excellence and staffing management
- teach and develop team by identifying training needs and encouraging career growth
- develop and implement processes to meet business needs by collaborating with stakeholders
- promote compliance with policies, ethics, and integrity
- lead and participate in teams to meet customer needs and business priorities
- embrace diversity and create a culture of belonging
- build strong relationships and communicate with positivity
- promote the highest standards of integrity and accountability
- deliver results prioritizing the customer
- drive continuous improvements and support adoption of new technologies and skills
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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