(USA) Cake Decorator

Thornton, CO, USA|Onsite

Job Overview

Employment Type

Temporary

Hourly

Internship

Consulting

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $20.00 - $27.00

Benefits

Health Insurance

Vision Insurance

Dental Insurance

401(k)

Paid Time Off

Life insurance

Employee Discounts

Job Description

Sam's Club is a leading membership-only retail warehouse club, committed to delivering exceptional value and service to its members through a wide range of high-quality products. As part of the Walmart family, Sam's Club operates numerous locations across the United States, offering a unique shopping experience that combines quality, savings, and convenience. The company prides itself on creating a culture of respect, integrity, and continuous improvement, where associates are encouraged to grow both personally and professionally. Sam's Club emphasizes customer-centric service, innovation, and teamwork to foster lasting relationships with members and communities alike.

Within this vibrant retail setting, th... Show More

Job Requirements

Must be 18 years of age or older
Successful completion of all job required trainings and assessments within prescribed time period
Six months experience in fresh production area
Ability to follow food safety and sanitation policies
Physical ability to stand for extended periods
Availability to work flexible hours including weekends
Willingness to learn and adapt to new technology and tools

Job Qualifications

High school diploma or equivalent
Six months experience in fresh production area
Knowledge of cake decorating techniques
Ability to operate bakery equipment
Strong customer service and communication skills
Ability to work in a team environment
Flexibility to adapt to business needs

Job Duties

Collaborate with cross functional teams and educate associates on tools, tasks and resources
Communicate and develop interpersonal skills for providing customer service
Maintain in-stock levels and control shrinkage
Plan bakery productions ensuring consistency in quality and accuracy of decorations
Follow recipe measurement instructions and use decorating tools such as bags, tips, and nozzles
Ensure adherence to food safety standards, sanitation guidelines, and cold chain compliance
Operate, maintain, and sanitize bakery equipment

Job Location

You may be also interested in: