Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $19.00 - $27.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401k
Paid Time Off
Employee Discounts
Disability insurance
Job Description
Sam's Club is a leading membership-only retail warehouse club offering a wide range of quality products and services to its members at competitive prices. Part of the Walmart family, Sam's Club is dedicated to providing exceptional member service and a superior shopping experience. With locations across the United States, Sam's Club combines the convenience of bulk purchasing with high standards of quality and value. The company is known for its commitment to innovation, customer satisfaction, and fostering a positive work environment for its associates.
The role of Cake Decorator at Sam's Club is integral to the bakery department, where creativity, precision, and customer service come together to deliver beautifully decorated cakes that meet members' expectations. As a Cake Decorator, you will be responsible for planning and executing bakery productions with a focus on consistency in quality, accuracy in decorative designs, and adherence to food safety standards. This position requires collaboration with cross-functional teams to ensure inventory control and maintain in-stock levels while minimizing waste. Additionally, you will leverage digital tools to improve customer interaction and business operations within the bakery.
Working as a Cake Decorator means you will not only apply your technical baking and decorating skills but also engage with members to assist in their purchasing decisions and resolve any issues related to bakery products. You will actively participate in seasonal event preparations, helping to boost bakery sales during key periods such as holidays and graduations. This position emphasizes the importance of being a brand ambassador by modeling high-quality service, fostering teamwork, and supporting your coworkers through training and mentoring.
Sam's Club offers competitive pay ranging from $19.00 to $27.00 per hour along with performance-based bonuses and various benefits designed to support the well-being of its employees. These benefits include comprehensive health coverage (medical, vision, and dental), financial advantages such as 401(k), stock purchase options, and company-paid life insurance. Paid time off benefits cover vacation, parental leave, family care, and sick leave, among others. Employees also have access to short-term and long-term disability plans, company discounts, military leave pay, and educational assistance through the Live Better U program.
This position requires a minimum of six months’ experience in a fresh production area and candidates must be at least 18 years old. Successful candidates will complete all required training and assessments to ensure compliance with company standards. Safety and integrity are core values at Sam's Club, and every associate is encouraged to respect individual differences, uphold high ethical standards, and contribute to a positive workplace culture. This is a fantastic opportunity for individuals passionate about baking and customer service to join a dynamic, supportive team focused on excellence and continuous improvement.
The role of Cake Decorator at Sam's Club is integral to the bakery department, where creativity, precision, and customer service come together to deliver beautifully decorated cakes that meet members' expectations. As a Cake Decorator, you will be responsible for planning and executing bakery productions with a focus on consistency in quality, accuracy in decorative designs, and adherence to food safety standards. This position requires collaboration with cross-functional teams to ensure inventory control and maintain in-stock levels while minimizing waste. Additionally, you will leverage digital tools to improve customer interaction and business operations within the bakery.
Working as a Cake Decorator means you will not only apply your technical baking and decorating skills but also engage with members to assist in their purchasing decisions and resolve any issues related to bakery products. You will actively participate in seasonal event preparations, helping to boost bakery sales during key periods such as holidays and graduations. This position emphasizes the importance of being a brand ambassador by modeling high-quality service, fostering teamwork, and supporting your coworkers through training and mentoring.
Sam's Club offers competitive pay ranging from $19.00 to $27.00 per hour along with performance-based bonuses and various benefits designed to support the well-being of its employees. These benefits include comprehensive health coverage (medical, vision, and dental), financial advantages such as 401(k), stock purchase options, and company-paid life insurance. Paid time off benefits cover vacation, parental leave, family care, and sick leave, among others. Employees also have access to short-term and long-term disability plans, company discounts, military leave pay, and educational assistance through the Live Better U program.
This position requires a minimum of six months’ experience in a fresh production area and candidates must be at least 18 years old. Successful candidates will complete all required training and assessments to ensure compliance with company standards. Safety and integrity are core values at Sam's Club, and every associate is encouraged to respect individual differences, uphold high ethical standards, and contribute to a positive workplace culture. This is a fantastic opportunity for individuals passionate about baking and customer service to join a dynamic, supportive team focused on excellence and continuous improvement.
Job Requirements
- 6 months experience in fresh production area
- must be 18 years of age or older
- successful completion of all job required trainings and assessments
- ability to work collaboratively in a team environment
- adherence to food safety and sanitation standards
- physical ability to perform bakery duties
- effective communication skills
Job Qualifications
- 6 months experience in fresh production area
- knowledge of cake decorating techniques
- ability to operate bakery equipment
- familiarity with food safety and sanitation practices
- strong interpersonal and communication skills
- ability to leverage digital tools
- team oriented with leadership and training abilities
- commitment to high ethical standards and customer service excellence
Job Duties
- Collaborates with cross functional teams and educates associates on tools and resources
- plans bakery productions ensuring quality and accuracy of decorative designs
- follows recipe measurement instructions and uses decorating tools such as bags and nozzles
- adheres to food safety standards and sanitation guidelines
- operates, maintains and sanitizes bakery equipment
- leverages digital tools to drive sales and improve shopping experience
- manages inventory and controls shrinkage
- prepares for seasonal bakery events
- assists members with purchasing decisions and resolves member concerns
- models high quality service and supports training and development of associates
- complies with company policies and ethics
- completes work assignments and communicates progress
- promotes a culture of respect, integrity and teamwork
- drives continuous improvements and adapts to change
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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