
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $19.00 - $27.00
Work Schedule
Flexible
Benefits
Dental Insurance
Health Insurance
Military leave
Adoption assistance
401(k)
Disability insurance
Paid Time Off
Paid jury duty
Paid sick time
Vision Insurance
Parental leave
Life insurance
Family leave
Job Description
Sam's Club is a leading membership-only retail warehouse club dedicated to providing its members with a wide range of high-quality products at competitive prices. As part of the Walmart family, Sam's Club operates numerous locations across the United States, offering an extensive selection of merchandise including fresh groceries, electronics, home goods, and more. The company's commitment to excellent member service and delivering value is central to its operations. Sam's Club prides itself on fostering a supportive and inclusive workplace culture where employees are respected, empowered, and encouraged to grow and succeed in their careers.
The Cake Decorator role at Sam's Club is a vital position within the bakery department, responsible for driving member satisfaction by consistently delivering beautifully decorated bakery items. The position demands creativity, attention to detail, and a commitment to food safety and quality standards. As a Cake Decorator, you will collaborate closely with other associates to ensure the bakery area meets members' expectations and maintains the club's reputation for excellence.
In this role, you will be a key team member contributing to bakery production planning, ensuring products are of consistent high quality, and accurately decorated according to specific recipes and design instructions. You will utilize various decorating tools, such as bags, tips, and nozzles, to create intricate flowers, lettering, and other designs on cakes and other bakery items. The role also involves managing inventory, controlling shrinkage, sanitizing equipment, and complying with cold chain standards to ensure product freshness.
Technology plays a significant part in this position as well, with the use of handheld devices to make informed business decisions related to production, merchandise ordering, and product quality enhancement. The ability to adapt to new digital tools and support fellow associates in leveraging them is essential for success. Beyond technical skills, the Cake Decorator acts as an owner of the bakery area, maintaining quality and date control standards, minimizing waste, and preparing the bakery for seasonal events such as holidays and graduations.
Sam's Club values associates who embody the company's core principles of respect, integrity, customer service, and the pursuit of excellence. You will not only be responsible for producing superior bakery items but also for creating a welcoming and supportive environment for your teammates while being an advocate for the brand. This includes mentoring others, helping overcome challenges, and fostering a positive, inclusive culture.
The company offers a competitive hourly wage ranging from $19.00 to $27.00 per hour, along with performance-based bonuses and extensive benefits designed to support the well-being and growth of their associates. Benefits include comprehensive health coverage (medical, vision, dental), financial benefits such as 401(k), stock purchase programs, company-paid life insurance, and various paid time off options including parental leave and bereavement. Additional benefits such as disability coverage, company discounts, and educational opportunities through the Live Better U program further demonstrate Sam's Club's commitment to its employees.
This position requires a minimum of six months of experience in a fresh production area and applicants must be at least 18 years old. Successful candidates must complete all required training and assessments. Sam's Club is committed to maintaining a safe and drug-free work environment, emphasizing integrity and accountability throughout its workforce.
The Cake Decorator role at Sam's Club is a vital position within the bakery department, responsible for driving member satisfaction by consistently delivering beautifully decorated bakery items. The position demands creativity, attention to detail, and a commitment to food safety and quality standards. As a Cake Decorator, you will collaborate closely with other associates to ensure the bakery area meets members' expectations and maintains the club's reputation for excellence.
In this role, you will be a key team member contributing to bakery production planning, ensuring products are of consistent high quality, and accurately decorated according to specific recipes and design instructions. You will utilize various decorating tools, such as bags, tips, and nozzles, to create intricate flowers, lettering, and other designs on cakes and other bakery items. The role also involves managing inventory, controlling shrinkage, sanitizing equipment, and complying with cold chain standards to ensure product freshness.
Technology plays a significant part in this position as well, with the use of handheld devices to make informed business decisions related to production, merchandise ordering, and product quality enhancement. The ability to adapt to new digital tools and support fellow associates in leveraging them is essential for success. Beyond technical skills, the Cake Decorator acts as an owner of the bakery area, maintaining quality and date control standards, minimizing waste, and preparing the bakery for seasonal events such as holidays and graduations.
Sam's Club values associates who embody the company's core principles of respect, integrity, customer service, and the pursuit of excellence. You will not only be responsible for producing superior bakery items but also for creating a welcoming and supportive environment for your teammates while being an advocate for the brand. This includes mentoring others, helping overcome challenges, and fostering a positive, inclusive culture.
The company offers a competitive hourly wage ranging from $19.00 to $27.00 per hour, along with performance-based bonuses and extensive benefits designed to support the well-being and growth of their associates. Benefits include comprehensive health coverage (medical, vision, dental), financial benefits such as 401(k), stock purchase programs, company-paid life insurance, and various paid time off options including parental leave and bereavement. Additional benefits such as disability coverage, company discounts, and educational opportunities through the Live Better U program further demonstrate Sam's Club's commitment to its employees.
This position requires a minimum of six months of experience in a fresh production area and applicants must be at least 18 years old. Successful candidates must complete all required training and assessments. Sam's Club is committed to maintaining a safe and drug-free work environment, emphasizing integrity and accountability throughout its workforce.
Job Requirements
- Minimum six months experience in fresh production area
- Must be 18 years of age or older
- Ability to successfully complete all job required trainings and assessments within prescribed time period
- Commitment to follow company policies and procedures
- Ability to work flexible hours as needed
- Strong attention to detail and manual dexterity
- Capacity to stand for extended periods and handle bakery equipment
Job Qualifications
- Six months experience in fresh production area
- Knowledge of cake decorating techniques preferred
- Strong interpersonal and communication skills
- Ability to use handheld technology for business decisions
- Understanding of food safety and sanitation guidelines
- Ability to work collaboratively in a team environment
- Customer service orientation
- High school diploma or equivalent preferred
Job Duties
- Collaborate with cross functional teams and help educate other associates on tools tasks and resources
- Communicate and develop interpersonal skills for providing customer service
- Plan bakery productions ensuring consistency in quality and accuracy of decorative designs
- Follow recipe measurement instructions and work with various decorating tools
- Ensure adherence to food safety standards sanitation guidelines and inventory management
- Operate maintain and sanitize bakery equipment
- Leverage digital tools to drive sales and improve shopping experience
- Drive bakery performance ensuring quality and date control standards
- Eliminate waste and prepare for seasonal bakery events
- Assist members with purchasing decisions and resolve member issues
- Model high quality service and products and mentor other associates
- Comply with company policies procedures and standards of ethics and integrity
- Complete work assignments using policies data and resources
- Embrace differences and promote a culture of belonging
- Build strong and trusting relationships and communicate with positivity
- Maintain and promote the highest standards of integrity ethics and compliance
- Deliver results while putting the customer first
- Make decisions based on reliable information balancing priorities
- Drive continuous improvements and support others through change
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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