Sam's Club logo

(USA) Cake Decorator

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $19.00 - $27.00
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Benefits

Health Insurance
Vision Insurance
Dental Insurance
401(k) Plan
stock purchase plan
Paid Time Off
Employee Discounts
Paid parental leave
short-term disability
long-term disability
Tuition assistance program

Job Description

Sam's Club is a premier membership-only retail warehouse club, providing exceptional value and quality products to millions of members across the United States. Known for its wide selection of groceries, electronics, home goods, and many other items, Sam's Club has built a strong reputation for delivering high-quality products at competitive prices. The company fosters a collaborative and inclusive work environment, valuing its associates and emphasizing the importance of teamwork and customer service. At Sam's Club, employees are supported through comprehensive benefits and opportunities for growth, making it a desirable place for career advancement within retail and member services.

The role of Cake Decorator at Sam's Club is a specialized position within the bakery department, focused on creating visually appealing and delicious cakes and bakery items to enhance the overall member experience. As a Cake Decorator, you will engage directly with members, providing expert advice and assistance to help them choose the perfect bakery products for their needs. Your responsibilities will involve planning and executing bakery productions with precision and creativity, ensuring that each cake and dessert meets Sam's Club's high standards of quality and safety. This includes using various decorating tools such as icing bags, tips, and nozzles to add intricate designs, flowers, and lettering to a range of baked goods.

In this role, you will collaborate with cross-functional teams, sharing knowledge and best practices to maintain inventory levels, reduce waste, and uphold food safety and sanitation standards. You will be instrumental in preparing for seasonal events and holidays, which significantly impact bakery demand. The Cake Decorator position requires adaptability to digital tools and technology to enhance sales and productivity, including handheld devices for inventory and production management.

Sam's Club emphasizes the importance of a respectful and inclusive work culture, encouraging associates to embrace diversity and foster a sense of belonging. Integrity, accountability, and a customer-first mindset are core values for anyone in this role. You will serve as a brand ambassador, promoting Walmart's vision and values, and contributing to the company's goals of becoming a regenerative and responsible business.

This position offers competitive wages ranging from $19.00 to $27.00 per hour, along with performance-based bonuses and a comprehensive benefits package. Benefits include medical, vision, and dental coverage, 401(k), stock purchase plans, paid time off, and unique offerings like the Live Better U education program. Sam's Club is committed to creating a safe, productive, and drug-free workplace, supporting the well-being and professional development of all its employees.

Job Requirements

  • Must be 18 years of age or older
  • Complete all job-required trainings and assessments within prescribed time period
  • Willingness to work flexible hours including weekends and holidays
  • Ability to stand for extended periods and perform physical tasks related to bakery production
  • Strong attention to detail and ability to follow recipes and instructions accurately
  • Ability to operate and maintain bakery equipment safely
  • Commitment to maintaining a safe, drug-free workplace environment

Job Qualifications

  • Minimum of 6 months experience in fresh production area
  • Strong knowledge of cake decorating techniques and tools
  • Ability to collaborate effectively within a team environment
  • Excellent communication and interpersonal skills
  • Familiarity with food safety standards and sanitation procedures
  • Basic proficiency with digital tools and handheld technology
  • Commitment to upholding company values and a customer-first approach

Job Duties

  • Collaborate with cross-functional teams to support bakery operations and customer service
  • Educate associates on tools, tasks, and resources for effective bakery production
  • Plan and produce bakery items ensuring consistency, quality, and adherence to food safety standards
  • Use decorating tools such as bags, tips, and nozzles to create decorative designs on cakes and baked goods
  • Operate, maintain, and sanitize bakery equipment while managing inventory and controlling waste
  • Utilize digital tools and handheld technology to enhance production and member engagement
  • Prepare for seasonal events and assist members with purchasing decisions and resolving concerns

Job Criteria

Experience

Entry Level (1-2 years)


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