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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $22.00 - $30.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase
Life insurance
Paid Time Off
Job Description
Sam's Club, a renowned subsidiary of Walmart, stands as a leading warehouse club operator dedicated to providing members with exceptional value through quality products, excellent service, and competitive pricing. With a nationwide presence, Sam's Club serves millions of members by offering a wide range of merchandise, including groceries, electronics, furniture, and bakery goods. Their mission is to help members save money and live better by delivering a seamless shopping experience marked by convenience, affordability, and superior customer service. The company fosters a culture of respect, inclusion, and integrity, striving to create an environment where associates feel valued and empowered to... Show More
Job Requirements
- Must have six months experience in a bakery production department or six months experience supervising a team
- Must be 18 years of age or older
- Must complete all job required trainings and assessments within prescribed time period if hired
Job Qualifications
- Six months experience in bakery production or supervising a team
- Knowledge of bakery operations and product quality standards
- Strong leadership and communication skills
- Ability to train and develop team members
- Proficiency with digital tools and technology in retail operations
- Understanding of safety, sanitation, and compliance standards
- Preferred skills include bakery decorating and food handler certification
Job Duties
- Supervise the bakery team to achieve business goals and contribute to overall club success
- Communicate department goals and execute company programs while adhering to policies
- Maintain in-depth knowledge of bakery operations, product specifications, and seasonal trends
- Ensure quality, safety, sanitation, and regulatory compliance within the bakery
- Leverage digital tools to drive sales, improve shopping experience, and engage associates
- Manage bakery environment, including cleanliness, safety, inventory accuracy, and merchandise presentation
- Identify training needs, develop team skills, encourage career growth, and recruit new talent
- Collaborate with management and business partners to develop and implement effective processes
- Promote compliance with company policies, ethics, and integrity
- Lead and participate in team initiatives, providing support and adapting to change
- Foster a culture of respect, inclusion, and positive communication within the team
- Act with integrity by modeling company values and supporting a regenerative impact
- Make informed decisions balancing customer service and business priorities
- Pursue continuous improvement, innovation, and resilience in bakery operations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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