Trattoria Dishwasher (Eldorado Scioto Downs - Columbus, OH)

Columbus, OH, USA|Onsite

Job Overview

Employment Type

Temporary

Hourly

Internship

Consulting

Full-time

Part-time

Compensation

Type:

Salary

Rate:

Range $31,106.39 - $36,152.54

Benefits

Flexible Schedule

training provided

Opportunities for advancement

team environment

Employee Discounts

Paid Time Off

Health Insurance

Job Description

This job opportunity is with a vibrant hospitality company that values cleanliness, safety, and operational excellence within its kitchen environments. The company operates in the food service industry, dedicated to maintaining high standards of hygiene and customer satisfaction. It seeks responsible and efficient individuals to join their team as kitchen cleaning staff. This role is essential for ensuring that all kitchen tools, equipment, and utensils are sanitized and stored properly, adhering strictly to industry health and safety standards. The company fosters a collaborative and supportive work environment, encouraging team members to take initiative and communicate proactively about maintenance needs and... Show More

Job Requirements

Must be able to read and write
Must be physically able to repeatedly lift, bend, reach, stoop, climb, and carry items for extended amounts of time with or without reasonable accommodation
Must be able to continuously lift and move items up to 50 pounds
Must be able to endure heat and moist conditions with reasonable accommodation
Must be able to work flexible hours and shifts
Must be able to stand, walk, sit for extended periods
May be exposed to working in a noisy, smoke, or secondary smoke environment
Must be at least 18
Must be able to obtain and maintain appropriate licensing
Must be able to pass a background investigation

Job Qualifications

Must be able to read and write
Must be physically able to repeatedly lift, bend, reach, stoop, climb, and carry items for extended amounts of time with or without reasonable accommodation
Must be able to continuously lift and move items up to 50 pounds
Must be able to endure heat and moist conditions with reasonable accommodation
Must be able to work flexible hours and shifts
Must be able to stand, walk, sit for extended periods
May be exposed to working in a noisy, smoke, or secondary smoke environment
Must be at least 18
Must be able to obtain and maintain appropriate licensing
Must be able to pass a background investigation

Job Duties

Clean, sanitize, and store kitchen equipment, glassware and utensils according to proper industry standards within specified time lines
Will be held accountable to have a working knowledge of necessary cleaning equipment and to alert their manager or Chef on duty of any equipment failures or needed maintenance immediately
Document completion utilizing both opening and closing checklists
All other duties as assigned

Job Location

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