Torrance Host

Compton, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $18.00

Work Schedule

Standard Hours

Benefits

Medical insurance

Dental Insurance

Vision Insurance

supplemental life insurance

Disability insurance

hospital insurance

accident insurance

401k plan

Paid sick leave

Job Description

Baekjeong - Torrance is a vibrant Korean barbecue restaurant located in Torrance, California, known for its authentic flavors and lively dining experience. As part of a growing family of dining establishments, Baekjeong emphasizes customer satisfaction and quality service while providing a fun and welcoming atmosphere. The restaurant prides itself on using fresh ingredients and offering a diverse menu that caters to various tastes, creating a memorable meal for each guest. Baekjeong is committed to fostering a strong team environment and values employees who contribute positively to the overall dining experience.

The Host/Cashier position at Baekjeong - Torrance is ... Show More

Job Requirements

High school diploma or equivalent
Prior experience in customer service or cash handling preferred
Ability to stand for extended periods
Ability to lift or move objects up to 50 pounds
Good vision including close, distance, and peripheral vision
Strong communication skills
Ability to follow proper lifting, pushing, and pulling techniques

Job Qualifications

High school diploma or GED preferred
Superior skills in interaction with customers preferred
Prior cash handling experience preferred
Strong communication and interpersonal skills
Ability to multitask and work in a fast-paced environment
Basic proficiency with point of sale (POS) systems
Attention to detail and accuracy in handling transactions

Job Duties

Receive payments and present change to customers
Function as the host/hostess of the restaurant
Receive food checks from waiters or customers
Manage the register, including all credit card and cash operations
Ensure a balance of the register at the end of the shift or working period
Keep menus clean and ready to present to customers
Provide great customer service with a smile
Dispense gift cards
Answer phones
Clean and organize the counters and shelves with sanitizer
Restock and fill toothpicks, business cards, restaurant office supplies, thermal paper, and Windex
Make sure the iPod and iPad are charged
Change dirty towels for clean ones every hour
Wipe down and sanitize the phone and charger
Clean the money counter with compressed air and wipe with sanitizer
Throw away any leftover beverages and food
Wipe down all POS, credit card machine and printer
Refill napkin holders
Closing the drawer including counting cash tips, recording voids, comps, and discounts, counting soda money and writing the total on an envelope, counting the register and the money bank, placing all receipts in an envelope
Maintain beverage and chemical inventory sheet
Complete tasting log
Restroom checklist
Gather busser, runner, cashier, server, shift leader and manager checklist sheets
Organize envelopes for drop money and receipts

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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