Title Pastry Cook | Part-Time | Allegiant Stadium

Oak View Group (OVG) is a global leader in premium live entertainment infrastructure and services, known for its comprehensive platform that spans venue development, venue management, hospitality, and sponsorship sales. Established in 2015, OVG serves a prestigious portfolio that includes seven world-class owned venues and a distinguished client roster featuring some of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents. The company is recognized for its innovative approach to live entertainment, emphasizing excellence in guest experience, operational efficiency, and state-of-the-art facilities.

One of OVG's premier venues is Allegiant Stadium, located in Las Vegas, Nevada. Allegiant Stadium is a technologically advanced stadium renowned as the home of the Las Vegas Raiders NFL team. Beyond football, the stadium hosts a variety of world-class entertainment events, including concerts, special sporting events, and large-scale gatherings that attract diverse audiences from across the globe. Allegiant Stadium is equipped with cutting-edge technology and extensive amenities designed to provide memorable experiences for all visitors.

The position of Pastry Cook at Allegiant Stadium offers an exciting opportunity for culinary professionals who thrive in a fast-paced, dynamic environment driven by live events and high guest expectations. This is a regular part-time role, with an hourly pay rate ranging from $18.85 to $23.56, as stipulated by the collective bargaining agreement (CBA). The position is scheduled to expire on September 4, 2026, providing a clearly defined employment period aligned with the venue’s event calendar and operational needs.

The Pastry Cook is responsible for preparing high-quality pastry items and other menu offerings in compliance with strict food quality, safety, and sanitation standards. Operating in the heart of the kitchen at Allegiant Stadium, the cook ensures all food products meet company specifications for freshness, taste, and presentation while managing portion control and minimizing food waste. The Pastry Cook will utilize various kitchen equipment, including deep fryers, convection ovens, mixers, and other specialized tools to execute recipes accurately and efficiently.

Working at Allegiant Stadium requires adaptability, as the role follows an event-driven schedule that often includes nights, weekends, and holidays to accommodate a wide range of live entertainment and sporting events. Attendance, punctuality, and the ability to collaborate effectively with a team are essential qualities. The position demands a commitment to maintaining impeccable sanitation, health, and safety standards, consistently ensuring that kitchen operations comply with all local and organizational regulations.

Candidates will be expected to demonstrate a strong work ethic, attention to detail, and excellent communication skills to interact professionally with colleagues, management, volunteers, and guests. The Pastry Cook plays a critical role in delivering an exceptional guest experience by ensuring that all pastry offerings delight customers visually and gastronomically. This role is ideal for individuals passionate about culinary arts who seek to contribute to a leading hospitality and entertainment company renowned for innovation and excellence.

Oak View Group embraces diversity and inclusivity, understanding that a varied team fosters innovation and elevates service standards. Candidates from all backgrounds are encouraged to apply, as OVG is an equal opportunity employer dedicated to building a workforce that reflects and celebrates the communities it serves. Joining OVG as a Pastry Cook at Allegiant Stadium means being part of a forward-thinking team united by the mission to make a difference in the live entertainment industry.