Title Kitchen Utility Worker | Part-Time | McAllen Convention Center
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.00 - $12.00
Work Schedule
Standard Hours
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group (OVG) is a global leader in premium live entertainment infrastructure and services, offering a comprehensive platform that spans venue development, management, hospitality, and sponsorship sales. Founded in 2015, the company boasts ownership of seven world-class venues and manages iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents. The McAllen Convention Center, located in McAllen, Texas, is one of the premier venues managed by Oak View Group. It is a vibrant, multi-purpose event center covering 18.5 acres, hosting over 500 events annually, with an attendance averaging 400,000 people each year. This facility is designed to accommodate a wide range of events, from large conventions and concerts to smaller board meetings and community gatherings. With a 60,000 square foot column-free exhibit hall, a grand ballroom, various boardrooms, and up to 16 breakout rooms, the McAllen Convention Center provides a versatile and dynamic environment for events of all sizes. The venue is not only a regional hub for business and entertainment but also plays an essential role in community life, providing a picturesque setting for weddings and cultural events.
The role of Kitchen Utility Worker at the McAllen Convention Center is a crucial position within the culinary team, designed to maintain the cleanliness and efficiency of the food service operations. This is a regular part-time role, paying between $10.00 and $12.00 per hour, reflecting its importance in supporting the overall guest experience through sanitary and well-organized kitchen practices. The Kitchen Utility Worker primarily handles dishwashing, ensuring that all tableware, serving materials, cooking equipment, and small wares are thoroughly washed and sanitized to meet highest standards of hygiene. Beyond dishwashing, the role involves taking out trash, stocking kitchen supplies, sweeping and mopping floors, and assisting with basic food preparation. These tasks are essential in creating a safe and hygienic kitchen environment that complies with health and safety regulations.
Candidates in this role are expected to maintain excellent attendance and be flexible to work events as scheduled based on business needs, reflecting the dynamic and fast-paced nature of the convention center's operations. This position is an excellent opportunity for individuals seeking experience in a busy culinary setting, supporting a renowned venue that prides itself on service excellence and community engagement. Through this role, employees contribute directly to the overall success of the venue by ensuring operational standards are consistently met and that the kitchen functions smoothly during various events ranging from conventions to concerts and social gatherings. The McAllen Convention Center’s commitment to diversity and inclusion ensures a welcoming work environment where all employees can thrive and grow their careers within the Oak View Group’s expansive network of premium live entertainment venues.
The role of Kitchen Utility Worker at the McAllen Convention Center is a crucial position within the culinary team, designed to maintain the cleanliness and efficiency of the food service operations. This is a regular part-time role, paying between $10.00 and $12.00 per hour, reflecting its importance in supporting the overall guest experience through sanitary and well-organized kitchen practices. The Kitchen Utility Worker primarily handles dishwashing, ensuring that all tableware, serving materials, cooking equipment, and small wares are thoroughly washed and sanitized to meet highest standards of hygiene. Beyond dishwashing, the role involves taking out trash, stocking kitchen supplies, sweeping and mopping floors, and assisting with basic food preparation. These tasks are essential in creating a safe and hygienic kitchen environment that complies with health and safety regulations.
Candidates in this role are expected to maintain excellent attendance and be flexible to work events as scheduled based on business needs, reflecting the dynamic and fast-paced nature of the convention center's operations. This position is an excellent opportunity for individuals seeking experience in a busy culinary setting, supporting a renowned venue that prides itself on service excellence and community engagement. Through this role, employees contribute directly to the overall success of the venue by ensuring operational standards are consistently met and that the kitchen functions smoothly during various events ranging from conventions to concerts and social gatherings. The McAllen Convention Center’s commitment to diversity and inclusion ensures a welcoming work environment where all employees can thrive and grow their careers within the Oak View Group’s expansive network of premium live entertainment venues.
Job Requirements
- High School diploma or equivalent (GED)
- Possess valid Food Handling Certificate
- Ability to work in a fast-paced, high-pressure environment
- Strong attention to detail for cleanliness and sanitation
- Ability to follow oral and written instructions
- Teamwork and communication skills
- Ability to lift and move heavy objects
Job Qualifications
- Ability to work in a fast-paced, high-pressure environment
- Strong attention to detail for cleanliness and sanitation
- Ability to follow oral and written instructions
- Teamwork and communication skills
- Ability to lift and move heavy objects
- Knowledge of cleaning methods, or willingness to learn
- Experience working in a casual and/or fine dining atmosphere helpful
- High School diploma or equivalent (GED)
- Possess valid Food Handling Certificate
Job Duties
- Dishwashing dishes, glassware, silverware, pots, pans, and cooking utensils by hand or with a machine
- Maintaining cleanliness of kitchen areas, dining rooms, equipment, floors, drains, and storage areas, including sweeping, mopping, and sanitizing
- Removing garbage and cleaning trash containers
- Storing clean items properly, stocking supplies, and keeping work areas tidy and organized
- Assisting chefs and cooks with basic food prep and other tasks as needed
- Following all health, safety, and infection control regulations, including proper handling of chemicals and food safety protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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