Title Concession Supervisor | Part-Time | Missouri State University
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $15.00
Work Schedule
Flexible
Benefits
401(k) savings plan
401(k) matching
Part-time employment
competitive hourly wage
Training and development opportunities
Job Description
Oak View Group (OVG) is a global leader in premium live entertainment infrastructure and services, established in 2015. The company has built a strong reputation for delivering world-class experiences by managing iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents. With deep expertise in venue development, hospitality, and sponsorship sales, OVG provides end-to-end venue management services that keep guests entertained and satisfied. The organization's portfolio includes seven premium owned venues and a broad client roster known for hosting memorable live events. Oak View Group's mission is driven by a commitment to innovation, inclusivity, and excellence in service. Their worldwide presence and leadership position uniquely position them to offer exciting career opportunities in the live entertainment industry.
The Concessions Supervisor role at Missouri State University, located in Springfield, Missouri, is a part-time position that plays a critical role in ensuring seamless concession operations during events. Reporting directly to the Concessions Manager, the supervisor is responsible for overseeing all concession stands, managing staff, maintaining safety and cleanliness standards, and supporting overall event success. This position requires hands-on supervision and active participation in daily concession activities, including setup, inventory control, cash handling, food safety compliance, and exceptional guest service. Pay for this role is $15.00 per hour, with part-time benefits such as a 401(k) savings plan and matching.
The nature of the position requires the supervisor to be comfortable working outdoors and adapting to a fast-paced, event-driven environment. The supervisor ensures that all concession areas are properly stocked, equipment is functional, and employees follow company policies and health regulations. Additional duties include training new and current staff on best practices, managing premium services and special event operations, supervising alcohol service with responsible ID checks, and confirming the proper handling of cash transactions. This position also emphasizes teamwork, professional conduct, and maintaining a safe and harassment-free workplace.
This is an excellent opportunity for individuals with prior supervisory experience in the food and beverage industry who are motivated to contribute to the success of live events. The role demands strong communication skills, the ability to work collaboratively in a dynamic environment, and a commitment to delivering high-quality guest experiences. Oak View Group values diversity and inclusivity, encouraging candidates from varied backgrounds to apply. The position will remain open until August 14, 2026, inviting qualified candidates to join a team dedicated to making a positive impact in the sports and entertainment industry.
The Concessions Supervisor role at Missouri State University, located in Springfield, Missouri, is a part-time position that plays a critical role in ensuring seamless concession operations during events. Reporting directly to the Concessions Manager, the supervisor is responsible for overseeing all concession stands, managing staff, maintaining safety and cleanliness standards, and supporting overall event success. This position requires hands-on supervision and active participation in daily concession activities, including setup, inventory control, cash handling, food safety compliance, and exceptional guest service. Pay for this role is $15.00 per hour, with part-time benefits such as a 401(k) savings plan and matching.
The nature of the position requires the supervisor to be comfortable working outdoors and adapting to a fast-paced, event-driven environment. The supervisor ensures that all concession areas are properly stocked, equipment is functional, and employees follow company policies and health regulations. Additional duties include training new and current staff on best practices, managing premium services and special event operations, supervising alcohol service with responsible ID checks, and confirming the proper handling of cash transactions. This position also emphasizes teamwork, professional conduct, and maintaining a safe and harassment-free workplace.
This is an excellent opportunity for individuals with prior supervisory experience in the food and beverage industry who are motivated to contribute to the success of live events. The role demands strong communication skills, the ability to work collaboratively in a dynamic environment, and a commitment to delivering high-quality guest experiences. Oak View Group values diversity and inclusivity, encouraging candidates from varied backgrounds to apply. The position will remain open until August 14, 2026, inviting qualified candidates to join a team dedicated to making a positive impact in the sports and entertainment industry.
Job Requirements
- High school diploma or equivalent
- 1-2 years of supervisory experience in food and beverage
- valid food handling certificate or alcohol service permit as per regulations
- ability to work outdoors in various weather conditions
- strong communication and organizational skills
- ability to handle cash and perform basic math
- proficiency with office software
- physical ability to lift heavy objects
- willingness to work event-driven schedules
Job Qualifications
- At least 1-2 years experience in a supervisory role within food and beverage environment
- ability to supervise the work of others
- strong communication skills with employees, co-workers, volunteers, management, and guests
- capability to work in a team-oriented, fast-paced event environment
- valid food handling certificate or alcohol service permit if required
- ability to handle cash accurately and responsibly
- basic math skills relevant to POS and inventory management
- knowledge of office software including Excel, Word, Teams, and PowerPoint
- ability to lift heavy objects as necessary
Job Duties
- Oversee set-up and readiness of concession stands prior to events
- assign duties to employees and volunteers ensuring operational efficiency
- monitor food production, inventory levels, and cash handling procedures
- assist in training new and current staff on procedures and guest service standards
- step in to support or backfill any position as needed to maintain service and guest satisfaction
- maintain a safe, clean, and harassment-free work environment
- supervise alcohol service including ID checks and managing over-service situations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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