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Title Concession Supervisor | Part-Time | Missouri State University

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $15.00
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Benefits

401(k) savings plan
401(k) matching
Part-time employment
competitive hourly wage
safe work environment
Training and development opportunities
team-oriented atmosphere

Job Description

Oak View Group (OVG) is a global leader in premium live entertainment infrastructure and services, offering a comprehensive platform that spans venue development, management, hospitality, and sponsorship sales. Founded in 2015, OVG has quickly established a strong presence in the industry, operating seven world-class owned venues and supporting a diverse roster of iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents. Their commitment to excellence and innovation has positioned them as the preferred partner for many large-scale entertainment operations, including Missouri State University where they manage the food and beverage services for multiple... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 1-2 years experience in food and beverage supervisory role
  • Valid food handling certificate or alcohol service permit if applicable
  • Ability to work outdoors in various weather conditions
  • Strong leadership and communication skills
  • Ability to handle cash and perform basic math
  • Availability to work flexible event schedules including nights and weekends
  • Physical ability to lift heavy items

Job Qualifications

  • At least 1-2 years experience in a supervisory role within food and beverage environment
  • Ability to supervise the work of others effectively
  • Strong communication skills with employees co-workers volunteers management and guests
  • Ability to work well in a team oriented fast paced event driven environment
  • Possession of valid food handling certificate or alcohol service permit if required
  • Ability to handle cash accurately and responsibly
  • Ability to perform basic math functions related to POS cash credit transactions and inventory
  • Basic knowledge of office software including Excel Word Teams and PowerPoint
  • Ability to lift heavy objects as needed

Job Duties

  • Oversee set-up and readiness of concession stands prior to events
  • Assign duties to employees and volunteers ensuring operational efficiency
  • Monitor food production inventory and cash handling procedures
  • Assist in training new and current staff on procedures and guest service standards
  • Support or backfill any position to maintain service and guest satisfaction
  • Assist with Premium Services operations and special events
  • Maintain a safe clean and harassment-free work environment including safety issue reporting
  • Supervise alcohol service including ID checks and managing over-service situations
  • Support POS transactions order processing and guest interaction
  • Ensure all equipment is operational and sanitation standards are met
  • Enforce OVG company policies and procedures modeling professional conduct
  • Assist with inventory training sessions and other projects assigned by management
  • Assist with moving products into designated locations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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