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Title Bartender | Temporary Part-Time | Federal Way Performing Arts and Event Center

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Hourly
Range $19.50 - $23.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

tip eligible
Competitive hourly pay

Job Description

Oak View Group (OVG) is a global leader in premium live entertainment infrastructure and services. Established in 2015, OVG’s platform encompasses venue development, management, hospitality, and sponsorship sales, managing a collection of seven world-class owned venues and a diverse roster of iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions that span four continents. With a focus on revolutionizing the live entertainment industry, OVG emphasizes offering outstanding experiences to the patrons of its facilities worldwide. The Federal Way Performing Arts and Event Center, located in Federal Way, Washington, is part of this impressive collection, providing a... Show More

Job Requirements

  • Minimum of 1 year of bartending experience preferred
  • experience working in a fast-paced, high-volume bar or concessions environment preferred
  • accurate cash handling and basic math skills required
  • ability to prioritize tasks and work efficiently in a fast-paced, event-driven environment
  • ability to work independently while contributing to a team-oriented workplace
  • excellent interpersonal, communication, and customer service skills
  • ability to work flexible hours including nights, weekends, holidays, and extended shifts as needed
  • must possess a valid food handler’s certificate and alcohol service permit

Job Qualifications

  • Minimum of 1 year of bartending experience preferred
  • experience working in a fast-paced, high-volume bar or concessions environment preferred
  • accurate cash handling and basic math skills required
  • ability to prioritize tasks and work efficiently in a fast-paced, event-driven environment
  • ability to work independently while contributing to a team-oriented workplace
  • excellent interpersonal, communication, and customer service skills
  • ability to work flexible hours including nights, weekends, holidays, and extended shifts as needed
  • must possess a valid food handler’s certificate and alcohol service permit

Job Duties

  • Provide excellent guest service while maintaining professional interactions with guests, co-workers, and management staff
  • follow bar pre-shift notes, event instructions, and bar menus to ensure efficient and accurate service
  • prepare and serve alcoholic and non-alcoholic beverages in accordance with company standards and all state and federal alcohol service regulations
  • verify guest identification to ensure compliance with minimum age requirements for alcohol purchases
  • pour beverages responsibly according to company serving standards and procedures
  • maintain knowledge of available beer, wine, spirits, and other beverage offerings
  • monitor guest alcohol consumption and communicate cut-offs to guests when necessary, in a professional manner

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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