Job Overview
Employment Type
Part-time
Seasonal
Compensation
Hourly
Range $16.90 - $20.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive hourly wage
tip eligibility
Seasonal employment opportunity
Diverse and inclusive workplace
Opportunity to gain experience in premium live entertainment environment
Training on beverage service and legal compliance
Work during a major regional event
Job Description
Oak View Group (OVG) is a global leader specializing in premium live entertainment infrastructure and services. Founded in 2015, OVG operates a dynamic platform that spans venue development, management, hospitality, and sponsorship sales. The company manages a distinguished portfolio including seven world-class owned venues and a diverse client roster consisting of iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents. Known for their commitment to delivering superior guest experiences, OVG blends innovation with operational excellence in the live entertainment industry.
The Ventura County Fairgrounds is hosting the seasonal Ventura County Fair event from July 29th to August 9th, and Oak View Group is seeking a seasoned Bartender for a part-time seasonal role during this period. This position is based at the Ventura County Fairgrounds located at 10 West Harbor Boulevard, Ventura, California. The Bartender will play a critical role in ensuring beverage service excellence for all guests attending the fair. Paying between $16.90 and $20.00 per hour plus tips, this role offers a competitive wage for a skilled professional able to thrive in fast-paced, customer-focused environments.
As a Bartender, you will be responsible for preparing and serving all beverages, both alcoholic and non-alcoholic, adhering strictly to safety and legal regulations. The ideal candidate will be personable, professional, and highly adaptable, capable of maintaining composure and delivering service in an ever-evolving setting. This role demands excellent attendance and availability aligned with the scheduled event days to provide consistent and reliable service.
The duties include following bar pre-shift protocols, ensuring compliance with state and federal alcohol service laws, handling cash accurately, and managing inventory at the bar. Knowledge of various beers, wines, and spirits is essential for providing informed recommendations and upselling when appropriate. Moreover, the Bartender is expected to maintain a clean and sanitary workspace and be vigilant in managing guest behavior, including addressing intoxicated guests tactfully and involving management or security when necessary.
This seasonal role offers insights into working within a prestigious entertainment group and allows individuals to grow their skills in beverage service in a vibrant social setting. Oak View Group prides itself on fostering a diverse and inclusive workplace and encourages candidates from varied backgrounds to apply. Joining OVG means being part of a team dedicated to innovation, excellent service, and community engagement. The position remains open until August 9, 2026, providing an exciting opportunity for bartenders seeking seasonal employment during this major regional event.
The Ventura County Fairgrounds is hosting the seasonal Ventura County Fair event from July 29th to August 9th, and Oak View Group is seeking a seasoned Bartender for a part-time seasonal role during this period. This position is based at the Ventura County Fairgrounds located at 10 West Harbor Boulevard, Ventura, California. The Bartender will play a critical role in ensuring beverage service excellence for all guests attending the fair. Paying between $16.90 and $20.00 per hour plus tips, this role offers a competitive wage for a skilled professional able to thrive in fast-paced, customer-focused environments.
As a Bartender, you will be responsible for preparing and serving all beverages, both alcoholic and non-alcoholic, adhering strictly to safety and legal regulations. The ideal candidate will be personable, professional, and highly adaptable, capable of maintaining composure and delivering service in an ever-evolving setting. This role demands excellent attendance and availability aligned with the scheduled event days to provide consistent and reliable service.
The duties include following bar pre-shift protocols, ensuring compliance with state and federal alcohol service laws, handling cash accurately, and managing inventory at the bar. Knowledge of various beers, wines, and spirits is essential for providing informed recommendations and upselling when appropriate. Moreover, the Bartender is expected to maintain a clean and sanitary workspace and be vigilant in managing guest behavior, including addressing intoxicated guests tactfully and involving management or security when necessary.
This seasonal role offers insights into working within a prestigious entertainment group and allows individuals to grow their skills in beverage service in a vibrant social setting. Oak View Group prides itself on fostering a diverse and inclusive workplace and encourages candidates from varied backgrounds to apply. Joining OVG means being part of a team dedicated to innovation, excellent service, and community engagement. The position remains open until August 9, 2026, providing an exciting opportunity for bartenders seeking seasonal employment during this major regional event.
Job Requirements
- Six months or more experience bartending
- high school diploma or GED preferred
- bartending school preferred
- accurate cash handling skills required
- ability to prioritize tasks in a fast-paced environment
- ability to be self-directed while working in a team-oriented environment
- excellent interpersonal and communication skills
- ability to work flexible schedule including nights, weekends, and long hours
Job Qualifications
- Six months or more experience bartending
- high school diploma or GED preferred
- bartending school preferred
- accurate cash handling skills required
- ability to prioritize tasks in a fast-paced environment
- ability to be self-directed while working in a team-oriented environment
- excellent interpersonal and communication skills
- ability to work flexible schedule including nights, weekends, and long hours
Job Duties
- Demonstrate the ability to meet company standards for guest service, interaction with co-workers, and uniform standards
- follow bar pre-shift notes and bar menus and provide service as described
- serve alcoholic beverages following all proper procedures including state and federal regulations
- learn about various beer, wine varieties and spirits and suggestively upsell products to guests
- pour drinks responsibly in accordance with company standards for serving size
- check guest's ID in accordance with state and federal regulations to verify minimum age requirement
- communicate a cut-off to a guest as required
- listen and respond to customer requests or concerns
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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