Title Bartender | Part-Time | Missouri State University

Springfield, MO, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Exact $9.50

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

401(k) savings plan

401(k) matching

Job Description

Oak View Group (OVG) is a globally recognized leader in premium live entertainment infrastructure and services. Established in 2015, OVG provides an expansive platform that includes venue development and comprehensive management services across various hospitality and sponsorship domains. The company manages an impressive portfolio of seven world-class venues and collaborates with an extensive roster of iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents. With its commitment to excellence, Oak View Group stands at the forefront of transforming the live entertainment landscape by delivering memorable experiences through state-of-the-art facilities and outstanding service.

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Job Requirements

six months or more experience bartending
high school diploma or ged is preferred
bartending school preferred
accurate cash handling skills required
ability to prioritize tasks in a fast-paced environment
ability to be self-directed while working in a team-oriented environment
excellent interpersonal and communication skills
ability to work a flexible schedule including nights weekends and long hours

Job Qualifications

six months or more experience bartending
high school diploma or ged is preferred
bartending school preferred
accurate cash handling skills required
ability to prioritize tasks in a fast-paced environment
ability to be self-directed while working in a team-oriented environment
excellent interpersonal and communication skills
ability to work a flexible schedule including nights weekends and long hours

Job Duties

demonstrate ability to meet the company standard for excellence in guest service interaction with co-workers and uniform standards
follow the bar pre-shift notes and bar menus and provide service as described
serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state federal regulations
responsible for learning or having knowledge of various beer wine varieties and spirits available and being able to suggestively upsell products to guests
pour drinks responsibly in accordance with company standards for serving size
check the guest's ID to verify minimum age requirement for purchase of alcoholic beverages
communicate a cut-off to a guest as required
listen and respond to any customer requests or concerns
de-escalate intoxicated guest situations and contact management or security as required
contact a management member if unable to resolve or make a decision beyond scope of standard decision-making
request additional products or restock products as needed
responsible for the issued bank at the bar
maintain a clean and sanitary workstation at all times and ensure bar equipment is clean and well maintained
other duties as assigned including setting up and breaking down bar equipment and assisting with organization of the cooler

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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