Tim Horton's BAKER

Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Compensation

Hourly
Exact $15.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan

Job Description

Tim Hortons is a leading Canadian multinational fast food restaurant known for its hot beverages, fresh baked goods, and quick service. Renowned for its commitment to quality and customer satisfaction, Tim Hortons operates thousands of locations across North America, making it a popular destination for breakfast, lunch, and snacks. The company places a high value on community involvement and customer experiences, constantly aiming to deliver fresh, made-to-order products along with warm and welcoming service. Working at Tim Hortons means being part of a vibrant and fast-paced environment where teamwork, dedication, and guest satisfaction are central to daily operations. Employees are trained extensively to uphold the chain's high food safety and quality standards while ensuring every guest enjoys a positive and memorable visit. Tim Hortons provides comprehensive training and growth opportunities, making it an ideal workplace for individuals looking to build skills in the food service industry and flourish in a supportive team environment.

As a production team member at Tim Hortons, your primary focus is to ensure guest satisfaction with every product you help prepare. You'll be responsible for crafting quality finished bakery items and menu products that guests love, playing a vital role in upholding the Tim Hortons brand reputation. This position involves hands-on food preparation following strict operational guidelines and equipment handling instructions, enabling you to deliver consistent and delicious items. Additionally, you’ll assist in serving guests and quickly respond to any special requests with a friendly attitude, contributing to superior guest service. Cleanliness and safety are critical; thus, you’ll participate in routine cleaning and sanitation tasks to maintain a safe and orderly workspace. This role requires physical stamina, as you will be on your feet for extended periods and need to handle lifting up to 45 pounds. The team-oriented atmosphere encourages communication and multitasking, skills that are essential for thriving in this fast-paced setting. Starting this position at Tim Hortons means joining a vibrant team where your energy and passion directly impact the guest experience, coupled with the opportunity to develop career-enhancing skills through comprehensive training in operations, food safety, and customer service. Whether producing fresh baked goods, preparing hot and cold menu items, or ensuring the restaurant stays clean and well-maintained, your contributions are valued as part of the cohesive Tim Hortons team dedicated to making every guest’s day better.

Job Requirements

  • Must be able to lift a minimum of 45 pounds
  • Must be physically capable of standing for long periods of time
  • Excellent communication/listening skills
  • Ability to work in a fast paced environment
  • Must follow company dietary and safety protocols

Job Qualifications

  • Strong communication and listening skills
  • Ability to work in a fast-paced environment
  • Ability to multitask and work well within a team
  • Customer service orientation
  • Willingness to learn and adhere to food safety standards
  • Previous experience not required, training provided

Job Duties

  • Produce quality baked goods and prepared foods
  • Follow Tim Hortons standards and guidelines when preparing products for guests
  • Follow all operating guidelines for each piece of equipment
  • Respond to special guest requests in a friendly manner
  • Maintain cleanliness by sweeping, mopping, cleaning kitchen area, changing garbage
  • Maintain bakery equipment and small wares
  • Assist in serving guests where necessary

Job Criteria

Experience

No experience required


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