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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Fixed Shifts
Benefits
Part-time employment
training provided
Employee Discounts
flexible schedule
team environment
Opportunity for growth
positive work atmosphere
Job Description
Nissley Vineyards is a renowned family-owned winery and vineyard located in Lancaster County, with a rich history of producing exceptional wines since 1978. For over four decades, Nissley Vineyards has been dedicated to crafting quality wines that capture the unique terroir of the region, becoming a beloved destination for wine enthusiasts and visitors alike. The vineyard prides itself on combining traditional wine-making methods with modern techniques to ensure the highest quality product. Their commitment extends beyond winemaking to providing an enriching customer experience through their welcoming tasting room, hosting various events and wine club memberships. This dedication has solidified Nissley... Show More
Job Requirements
- must be at least 21 years of age
- previous experience as a shift lead or closer
- ability to lift and carry 50 lbs
- ability to stand and work for long periods
- ability to work at least 1 weekend shift
- ability to work flexible schedule and cover shifts as needed
Job Qualifications
- must be at least 21 years of age
- previous experience as a shift lead or closer
- excellent verbal communication skills
- ability to obtain RAMP certification within 15 days of hire
- appreciation for wine
- training provided for wine knowledge
Job Duties
- develop and maintain an understanding of all Nissley wines
- ensure all guests are greeted immediately upon entering the tasting room
- conduct wine tastings and provide guidance based on customer feedback
- communicate with all guests in a knowledgeable and professional manner
- share information about Nissley Vineyards
- promote wines and events to establish long-term customer relationships
- promote the wine club
- adhere to all R.A.M.P. policies, PLCB regulations and in-house policies and procedures
- understand and follow all shift opening and closing procedures, including cash handling
- accurately operate POS system to transact sales and maintain inventory
- process returns and exchanges as needed
- assist with deliveries and inventory management
- communicate with Regional Manager about operations
- cover as MOD as needed
- ensure cleanliness and aesthetics of the tasting room and related areas
- maintain physical inventory of merchandise and restock wine as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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