Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $15.25
Work Schedule
Standard Hours
Benefits
competitive pay
Career development opportunities
holiday closures
supportive work environment
Equal opportunity employer
Job Description
The Longboard on Sullivan's Island is a vibrant and innovative restaurant that represents the second location of the original concept launched in 2015 on St. John in the US Virgin Islands. Known for its refined seafood-forward island cuisine and a lively bar program featuring Caribbean-inspired craft cocktails, The Longboard blends the laid-back coastal lifestyle with a vibrant and energetic ambiance that perfectly suits the charm and spirit of Sullivan's Island. The restaurant prides itself on offering guests an authentic and memorable dining experience anchored in a relaxed atmosphere that reflects the island's unique culture and hospitality. The Longboard is committed... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a bar or food service environment preferred
- Ability to lift and carry up to 50 pounds
- Ability to stand for extended periods
- Strong communication skills
- Positive attitude and team player mentality
- Willingness to learn and adapt
- Ability to maintain grooming and dress code standards
- Must be able to work holiday schedules excluding Thanksgiving and Christmas
- No late night shifts available
Job Qualifications
- Excellent communication, interpersonal skills, and a collaborative attitude
- Must possess exceptional work ethic, strong attention to detail, and strong organizational skills
- Receptive to constructive criticism and performance feedback
- Ability to demonstrate quick thinking and adaptability in a constantly changing environment
Job Duties
- Provide knowledgeable, friendly, attentive, efficient, energetic and thoughtful service at all times
- Support bar team with ongoing bar and back bar maintenance
- Respond appropriately to any guest requests or issues by communicating effectively with the proper bartender or management
- Assist in the cleaning and polishing of all tableware
- Receive instructions from multiple sources and prioritize tasks effectively
- Support team members in the completion of their duties to ensure the satisfaction of all guests before, during, and after service
- Have the ability to recite basic menu knowledge and run food to tables if needed
- Stock, organize and prepare bar related and service-related items
- Participate in bar prep work as directed by the bar manager and bartenders
- Be knowledgeable of the restaurant and its history
- Restock stations continually with ice, beer, spirits, and wine
- Run dishwasher and polish glassware
- Communicate respectfully with coworkers at all levels
- Adhere to grooming and dress code standards
- Demonstrate communication and multi-tasking abilities
- Exhibit stamina, energy and the ability to thrive in a fast-paced environment
- Show teamwork and attention to detail
- Able to lift and carry up to 50 pounds
- Stand for long periods of time
- Perform other restaurant duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter