Terrain Cafe| Bartender | Westport

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $10.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Employee Discounts
retirement savings plan
Anti-harassment training

Job Description

URBN is a dynamic and innovative company recognized for its commitment to creating exceptional customer experiences within the food and beverage industry. As a key player in the hospitality sector, URBN focuses on delivering high-quality dining services across an array of restaurant venues, each designed to cater to diverse palates and preferences. The company prides itself on maintaining a welcoming and inclusive atmosphere for both guests and employees, fostering a vibrant culture where hospitality excellence and customer satisfaction are paramount. URBN’s dedication to its staff is reflected in its comprehensive perks and benefits program, which supports employees' well-being and professional... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a similar food and beverage role preferred
  • Excellent communication and interpersonal skills
  • Ability to stand and move for extended periods
  • Basic math skills for handling transactions
  • Availability to work flexible hours including evenings, weekends and holidays
  • Ability to follow food safety and hygiene standards

Job Qualifications

  • Previous experience in a comparable restaurant preferred
  • Strong work ethic and excellent multi-tasking skills
  • Personable and professional demeanor
  • Passion for great food and service
  • Ability to work in a standing position for long periods of time (up to 8 hours)
  • Ability to reach, bend and stoop

Job Duties

  • Welcome and greet guests
  • Inform guests of specials and menu changes
  • Make recommendations and suggest appropriate beverage pairings
  • Answer questions regarding the menu including regions where foods come from, how dishes are prepared to describe in detail tastes and textures
  • Answer questions regarding beverage lists, where wines and beers are produced and their aromas and flavors
  • Answer questions about our restaurant functions and services and that of all the restaurants in our company
  • Take food and beverage orders from guests and accurately enter them into POS system
  • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
  • Maintain clean service areas
  • Monitor and observe guests dining experience
  • ensure guests are satisfied with the food and service
  • respond promptly and courteously to any requests
  • Prepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable)
  • Be ready and willing to assist fellow service staff members
  • Thank guests for their visit and invite them to return
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager

Job Location

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