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TEMP HOST - CUTWATER (PT)

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Benefits

401(k) retirement savings
Company matching contribution
Fast-paced work environment
Passionate team culture
Product samples

Job Description

Cutwater Spirits is a dynamic and adventurous company based in San Diego, CA, specializing in crafting a distinguished portfolio of award-winning spirits including whiskeys, vodka, gin, rums, tequilas, and liqueurs. The company also incorporates these distilled beverages into a popular canned cocktail lineup, appealing to a wide range of consumers who appreciate quality, innovation, and bold flavors. Cutwater Spirits prides itself on having a culture deeply rooted in dreaming big and exploring new possibilities, continually pushing boundaries to meet life's moments with creativity and enthusiasm. As an employer, they emphasize the importance of passion, talent, and curiosity among their team.... Show More

Job Requirements

  • High school diploma or equivalent required
  • 1+ years in the hospitality industry
  • Ability to communicate effectively with guests, management, and team members
  • Knowledge of POS systems (Toast) preferred
  • Ability to manage reservations and guest flow efficiently
  • Strong customer service skills
  • Ability to assist with retail sales and alcohol purchases to-go

Job Qualifications

  • High school diploma or equivalent required
  • 1+ years in the hospitality industry (ex: hotel or restaurant) preferred

Job Duties

  • Greet guests and attend to them in a polite and friendly manner
  • Have and maintain up-to-date knowledge of the facility, all Cutwater's spirits and canned cocktails, the surrounding area, prices and menu items offered
  • Walk guests to their table while engaging in conversation when possible
  • Maintain and manage all reservations in Yelp and obtain as much information as possible from the guests (i.e. e-mail, phone number and any special requests or preferences)
  • Manage the flow of guests and reservations, including walk-ins, to ensure the service staff can provide the best customer service at all times
  • Have and maintain working knowledge of the POS (Toast) to correctly complete transactions efficiently and minimize mistakes
  • Communicate efficiently with management, service staff and guests

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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