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Technician - Quality Control

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $19.50 - $25.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee assistance program

Job Description

PepsiCo is a global leader in the food and beverage industry, renowned for its wide array of products including beverages, snacks, and other consumer packaged goods. With a focus on innovation, quality, and sustainability, PepsiCo operates in numerous countries and employs a diverse workforce dedicated to delivering premium products worldwide. As one of the largest and most respected companies in its sector, PepsiCo continually strives to foster an inclusive work environment where employees can grow their careers and contribute to the company's ongoing success. The company supports principles of equal employment opportunity and is committed to considering qualified applicants with... Show More

Job Requirements

  • 18 years or older
  • ability to lift 20-45 pounds repeatedly over 10 to 12 hours
  • capability to stand and walk continuously during shifts
  • ability to handle product samples while sitting
  • reliable and predictable attendance
  • ability to follow safety and hygiene protocols
  • willingness to perform deep cleaning and sanitizing of equipment
  • adherence to standard operating procedures
  • effective communication skills for reporting irregularities
  • ability to collaborate with maintenance and production teams

Job Qualifications

  • 18 years or older
  • experience with audit compliance such as monitoring, documentation, variance explanation
  • experience with product changeovers including CIP, flavor changes, sanitizing, setting formulas
  • experience operating testing instruments like Carbo QC, HPLC, densitometers, water testing
  • experience following standards of operations (SOPs) such as procedures adherence
  • experience calibrating instruments including making adjustments for accurate measurement
  • experience with microbiology related to product sensitivity, Category 3 and 4 products
  • experience with reverse osmosis/water treatment systems including permeated technology
  • experience with cooling/ammonia systems with troubleshooting and maintenance skills
  • experience with mechanical systems including general troubleshooting, cleaning and reassembly
  • experience with sensory testing such as taste, odor, appearance versus reference sample
  • experience with basic chemistry involving titrator, pH, dosing, graduated cylinders, mixing
  • experience with food safety including AIB certification, operations prerequisite programs, UP lights

Job Duties

  • operate and monitor production line to ensure efficiency
  • remove or shift materials and/or finished products to facilitate proper flow
  • perform tests and use special equipment to ensure package and product quality
  • operate all manufacturing equipment efficiently and safely
  • clean equipment and area during and after shift
  • maintain clean work area through good housekeeping practices
  • follow process guidelines and expedite quality concerns to management
  • work with production/maintenance as necessary
  • keep daily records tests performed and results
  • regular, reliable, predictable attendance

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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