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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $22.00
Work Schedule
Standard Hours
Split Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
401(k) retirement plan
flexible scheduling
Job Description
Jack in the Box, Inc. is a well-established American fast-food restaurant chain known for its diverse menu and commitment to delivering quality food and exceptional customer service. Founded in 1951, Jack in the Box has grown to become one of the leading quick-service restaurants in the United States, recognized for its unique offerings including burgers, tacos, and breakfast items. The company operates numerous locations nationwide, each dedicated to providing a fast, friendly, and clean dining experience to a broad customer base. Jack in the Box prioritizes innovation, quality, and efficiency, ensuring every guest enjoys great tasting food and excellent service... Show More
Job Requirements
- Must be at least 16 years old
- Ability to stand and walk approximately 90-95 percent of shift
- Ability to lift and carry 15-25 pounds
- Ability to listen to guest orders accurately
- Ability to operate a cash register and read video monitors
- Ability to read and understand written English
- Must be able to perform basic math functions
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in guest service or food preparation helpful
- Ability to communicate clearly in English
- Basic math skills including addition, subtraction, and multiplication
- Ability to perform multiple tasks simultaneously
- Comfortable working in a fast-paced, high volume restaurant
- Ability to work effectively in a team setting
- Ability to speak another language based on location is a plus
Job Duties
- Deliver exceptional guest service in accordance with company standards
- Prepare and handle food items ensuring quality and taste
- Maintain cleanliness and organization of the restaurant environment
- Operate cash registers and handle guest transactions accurately
- Follow Jack in the Box procedures, systems, and safety protocols
- Work efficiently across multiple workstations as needed
- Collaborate with team members to ensure smooth restaurant operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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