Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
flexible scheduling
Career advancement opportunities
Supportive team environment
Job Description
Founded in 1975 in Dallas, Texas, our restaurant has established a firm presence in the casual dining industry, becoming renowned for our iconic Big Mouth burgers, smoked ribs, sizzling fajitas, and handcrafted margaritas. Over the years, we have built a reputation for delivering not only delicious food but also exceptional guest experiences. As a team, we are deeply committed to upholding our legacy of excellent service while fostering a warm community atmosphere. Our establishment thrives on the passion and dedication of our employees who ensure that every guest leaves satisfied. We take immense pride in creating a positive environment where... Show More
Job Requirements
- Ability to think and act swiftly in a dynamic, busy environment
- Skilled in using kitchen equipment like slicers and food processors
- Friendly and caring attitude toward team members
- Previous experience in food service is an advantage
Job Qualifications
- Previous experience in food service is an advantage
- Skilled in using kitchen equipment like slicers and food processors
- Friendly and caring attitude toward team members
- Ability to think and act swiftly in a dynamic, busy environment
Job Duties
- Master and execute delicious recipes with precision
- Keep the kitchen clean and organized
- Adhere to food safety and sanitation policies
- Communicate effectively with team members about order times
- Ensure a steady flow of food orders from the kitchen
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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