Team Member - Baker (night shift)

Dunkin Donuts, established in 1950 by Bill Rosenberg in Quincy, Massachusetts, has grown to become the world's leading baked goods and coffee chain. Today, Dunkin Donuts serves more than 3 million customers daily, offering an extensive range of products including 52 varieties of donuts, a wide selection of coffee beverages, bagels, breakfast sandwiches, and other fresh baked goods. As a locally owned and operated franchise, this Dunkin Donuts location embraces a fast-paced, high-energy work environment where employees have the chance to engage directly with a loyal and diverse customer base.

The position we are offering is for bakers who will play a crucial role in managing the production of a wide variety of baked products such as donuts, bagels, muffins, and other specialty items. This role involves not only the baking process but also ensuring that every product is presented attractively in well-stocked display cases, adhering to strict quality standards set by the brand. Bakers at this franchise are expected to prepare, bake, frost, and fill products while maintaining a clean and organized workstation at all times. They also play a key role in inventory management by documenting daily production and waste, thereby supporting efficient operations.

This position offers both day and night shifts, providing flexibility for individuals looking to work during different hours. To succeed, candidates must be detail-oriented, able to manage their time effectively, and capable of lifting up to 50 pounds as part of their daily duties. Maintaining cleanliness and demonstrating creativity in product preparation are essential qualities for this role. Employees must comply with all safety and sanitation regulations to ensure a safe environment for both staff and customers.

Working with this Dunkin Donuts franchise means joining a dedicated and friendly team in a well-established brand known for its commitment to quality and customer satisfaction. While this job is with a franchisee and not Dunkin Brands, Inc., the franchisee operates with full autonomy, setting its own wages and benefits independently. Employees will have the opportunity to contribute meaningfully to a popular brand with a rich history, gaining valuable experience in the baked goods and food service industry.