Team Member / Baker

NYC, NY, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Exact $17.50

Work Schedule

Weekend Shifts

Night Shifts

Job Description

Crumbl is a renowned bakery franchise known for its delectable selection of cookies and exceptional customer service. With a mission to deliver fresh, high-quality baked goods, Crumbl has grown rapidly, establishing a loyal customer base across numerous locations. The company prides itself on maintaining a welcoming and efficient environment where both employees and customers can enjoy a positive experience. Crumbl’s commitment to quality, teamwork, and community has made it a favorite destination for cookie lovers across the United States.

The position of Baker at Crumbl is a vital role within the store, responsible for supporting all facets of baking production,... Show More

Job Requirements

Ability to walk, stand, bend, kneel, reach, and lift 50+ pounds for the duration of your shift
Function in a fast-paced and noisy kitchen environment
Tolerance to temperature fluctuations
Finger dexterity
Close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus
Use basic computer systems
Basic math skills
Read, write, speak, and understand basic English
Available to work nights, weekends and holidays
Ability to follow company policies and comply with all health and safety standards

Job Qualifications

Commitment to performing all duties extremely well at a pace that creates a positive memorable experience for our team members and guests
Strong communication, time and resource management, and planning skills
Available to work nights, weekends and holidays, and variable schedule, per the needs of the business
Physical & Mental Abilities:
Ability to walk, stand, bend, kneel, reach, and lift 50+ pounds for the duration of your shift (up to 10 hours with scheduled breaks)
Finger dexterity
Close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus
Use basic computer systems (ex
Basic math and computer skills
Read, write, speak, and understand basic English

Job Duties

The Baker is responsible for supporting the store in prep, production, execution, and organization of all baking and delivery needs, as well as contributing to a clean, organized, and successful kitchen
Maintain excellent customer service
Take customer orders, maintain fast, accurate service, and positive guest relations
Answer customers’ questions and provide information of store’s policies and relevant procedures
Resolve guest complaints or concerns
Stepping into various roles when the store needs help such as baker, delivery, restocking
Work as a team member to support other employees in their duties
Follow the lead and direction of your General Manager
Communicate challenges and successes
Be respectful of all guests, employees, vendors, and supervisors
Accountability
Take ownership over tasks that are assigned to you
Hold self to the highest standard of performance
Be knowledgeable of and hold yourself to all Company standards
Be knowledgeable and hold yourself to the Crumbl House Rules and the Employee Handbook
Reading and understanding Crumbl recipes
Measuring and combining ingredients using a mixer, blenders, heat sources, and other equipment to make cookies
Decorating and displaying the finished product
Testing ingredients and finished foods to ensure that each item meets food safety and quality control
Keeping records relating to deliveries, inventory, and production levels
Taking client information and ensuring that delivery is accurate and timely
Cleaning and restocking the workstation and ensuring all equipment is sanitized and prepared for the next shift
Process cash and credit card payments, refunds, gift cards, etc. in accordance with the company’s cash handling policy
Operate kitchen equipment in an efficient and safe manner
Ensure food quality meets company standards
Ensure food storage and preparation meets company standards
Stock and restock stations as necessary
Help maintain the restaurant with regards to cleanliness, neatness, and customer accessibility
Complete all training and re-training activities as assigned
Attend mandatory meetings including staff meetings
Perform opening and closing duties to Company standards
Perform other duties as assigned by your supervisor
Maintain general knowledge of Crumbl: locations, transportation, management team, etc
Comply with Company’s policies and procedures, as well as city, state and federal laws
Function in a fast-paced and noisy kitchen environment
Tolerance to temperature fluctuations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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