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Job Overview
Employment Type
Full-time
Benefits
Health Insurance
Paid Time Off
employee discount
Training and Development
Career advancement opportunities
Team-oriented environment
Job Description
Schlotzsky's is a well-established restaurant chain renowned for its authentic made-to-order sandwiches, fresh-from-scratch baked bread, and unique menu offerings that have delighted customers for over 50 years. Founded on South Congress, Schlotzsky's prides itself on its strong sense of community and an outstanding commitment to the personal growth of its employees. The company fosters a fun, fulfilling, and rewarding work environment where teamwork and positive energy thrive. Working at Schlotzsky's means joining a family that values social decorum, cultural spirit, and a strong connection with its guests and team members alike. This is an excellent opportunity for individuals who enjoy... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to lift and carry objects up to 30 pounds
- Capable of standing and walking throughout scheduled shifts
- Ability to bend, stretch, and kneel as needed
- Perform repetitive hand and arm motions
- Handle hot food safely for periods during shifts
- Adhere to strict safety and sanitation standards
- Report to work on time for scheduled shifts
- Maintain uniform and grooming standards
- Familiarity and compliance with company policies
- Positive and friendly demeanor at all times
Job Qualifications
- No education required
- Ability to work in a fast-paced team environment
- Strong communication and customer service skills
- Ability to handle kitchen equipment safely
- Willingness to learn and follow company policies
- Physical stamina to perform duties including standing and lifting
- Positive attitude and ability to engage with customers
Job Duties
- Greet customers, take orders, and serve food and beverages with a positive attitude
- Input orders into a point-of-sale system and accept payment accurately
- Prepare cold and hot sandwiches according to customer specifications while following safety and sanitary guidelines
- Use kitchen machinery such as knives, grills, and slicers responsibly
- Maintain daily restaurant cleanliness including clearing tables, sweeping, mopping, and sanitizing
- Communicate effectively with team members and management, assist in training and scheduling
- Handle customer concerns and complaints professionally and calmly
- Maintain neat appearance by wearing required uniform and adhering to dress code
Job Criteria
Experience
No experience required
Job Location
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