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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.00 - $12.00
Work Schedule
Flexible
Job Description
Dillas Quesadillas is an independently owned and operated franchise dedicated to serving the community with delicious, high-quality quesadilla meals. As a brand, Dillas focuses on building community connections through food, offering more than just meals; it provides an experience centered around great taste, positive energy, and a welcoming atmosphere. The company upholds strong core values emphasizing good food, good people, and good times, reflecting its vibrant culture and commitment to both customers and team members. They strive to maintain high standards in food preparation, customer service, and cleanliness, consistently delivering a PRIMO experience that delights customers and fosters loyalty. The... Show More
Job Requirements
- Must be 16 years of age or older
- Ability to lift and carry, push or pull objects up to fifty pounds occasionally
- Ability to kneel, bend or stoop, ascend or descend stairs
- Ability to reach and grasp objects
- Ability to work flexible shifts including nights and weekends
- Must be able to stand for long periods
- Must be reliable and punctual
- Ability to follow health and safety guidelines
- Ability to communicate effectively with team members and customers
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or customer service roles beneficial
- Ability to understand and follow company procedures and standards
- Strong interpersonal and communication skills
- Ability to work effectively in a team environment
- Commitment to delivering excellent customer service
- Positive attitude and adaptability
- Ability to maintain high standards of cleanliness and food safety
- Basic food preparation skills
- Ability to take initiative and work independently
- Physical stamina to meet job demands
- Passion for working in a fast-paced environment
Job Duties
- Engage in primo shifts and display the Dillas culture
- Elevate core values of good food, good people, and good times on every shift
- Leverage company-provided materials to learn each position and maintain consistency
- Deliver PRIMO customer satisfaction every shift
- Prepare and deliver accurate, fresh, and flavorful food consistently
- Exhibit a positive attitude and make eye contact with team members and customers
- Support team, customer, and community with integrity and care
- Contribute to an enthusiastic culture with recognition and accountability
- Take initiative and ownership of assigned position
- Work with a sense of purpose and urgency
- Strive for personal and professional growth
- Prioritize tasks including customers, cleanliness, stock, and prep
- Maintain accountability for actions and learn from mistakes
- Maintain professionalism and pride in appearance
- Keep the restaurant clean and organized at all times
- Stay productive and focused in work approach
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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