Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
equal opportunity employment
Diverse work environment
Training and Development
Supportive teamwork
Career advancement opportunities
Job Description
Pollo Nation is a vibrant and dynamic restaurant known for delivering exceptional food service experiences with a focus on quality, customer satisfaction, and a lively dining atmosphere. As a part of the Pollo Nation team, employees are welcomed into a community that embraces diversity and values every team member's contribution toward creating memorable dining experiences. Pollo Nation operates with the highest standards of food safety, hygiene, and customer engagement, and it prides itself on maintaining a clean and pleasant environment for customers. This establishment thrives on teamwork, responsibility, and the energetic spirit of Fiesta, ensuring that every guest feels part... Show More
Job Requirements
- Must have an email account to create an online application account
- password must contain 1 upper case letter, 1 number, and 1 special character
- ability to stand for extended periods
- ability to walk, talk and hear regularly during work
- ability to use hands to handle or feel and reach with hands and arms
- ability to grasp and carry items up to 50 pounds
- must comply with child labor laws where applicable
- willingness to work in fast-paced environment
- ability to work as part of a team
- must be adaptable to changing work assignments
- must maintain a positive attitude and composure under pressure
Job Qualifications
- Ability to receive and respond promptly to requests, orders and instructions
- ability to communicate with customers and coworkers
- ability to comprehend and appropriately react to others
- ability to perform multiple tasks
- ability to adjust to changing assignments
- ability to maintain productivity, composure, and a pleasant attitude under pressure
- ability to speak English in positions requiring immediate customer contact
- ability to learn POS cash register, kitchen screens, recipes
- ability to perform essential duties satisfactorily
Job Duties
- Greet and thank customers
- place customer food and beverage orders through verbal communication and/or automated systems
- relay customer food and beverage orders from service counter to kitchen operations
- cook, prepare, package and pour food and beverages in kitchen operations using kitchen equipment
- stock kitchen and customer service operations with necessary food, beverage, packaging and service materials
- stock salsa bars with appropriate levels of sauces, condiments, paper and utensils
- fill food and beverage orders of customers
- collect customer payments and return proper change through use of cash register
- unload deliveries of food, beverage, packaging and serving materials to restaurant
- clean the interior and exterior of the restaurant premises
- observe and follow alcoholic beverage laws when applicable
- maintain safe public access to the restaurant
- perform all other duties as assigned by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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