Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $16.00
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Benefits

competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Domestic partnership benefits
Paid parental leave
FSA and HSA with employer contribution
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities

Job Description

Potbelly Sandwich Shop is a nationally recognized fast-casual restaurant chain that began as a small antique store in 1977 and has grown to over 400 locations across the United States. Known for its toasty handcrafted sandwiches, fresh salads, soups, and shakes, Potbelly has cultivated a warm and inviting neighborhood atmosphere where good vibes and great careers are a way of life. The company prides itself on not only delivering delicious food but also ensuring exceptional customer experiences by fostering an environment that values friendliness, efficiency, and quality service. Potbelly’s commitment to creating a positive workplace culture extends to its associates,... Show More

Job Requirements

  • At least 16 years of age
  • ability to stand/walk for a minimum of 3 hours or as needed
  • able to lift up to 10 pounds frequently and up to 50 pounds occasionally
  • ability to manage potential allergens including peanut products, egg, dairy, gluten, soy, seafood and shellfish
  • Illinois applicants must obtain food safety certification within 30 days of employment
  • strong written and verbal communication skills
  • friendly and customer service oriented
  • ability to work in a fast-paced environment
  • team player

Job Qualifications

  • Friendly and customer service oriented
  • strong written and verbal communication skills
  • ability to work well in a fast-paced environment
  • team player
  • ability to handle potential allergens such as peanut products, egg, dairy, gluten, soy, seafood and shellfish
  • able to stand/walk a minimum of 3 hours or as needed
  • able to lift up to 10 pounds frequently and up to 50 pounds occasionally
  • knife skills are a plus
  • 16 years of age or older
  • for Illinois applicants, food safety certification within 30 days of employment required

Job Duties

  • Work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager
  • comply with health and safety standards for food, cleanliness and safety
  • restock food line, chips and cooler
  • prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
  • if 18 or older, use of the automatic slicer to prep food items
  • clean tables, counters, floors, bathrooms, kitchen and utensils
  • take out trash
  • operate cash register
  • handle, balance and follow all cash handling procedures
  • effectively handle customer complaints/issues
  • take delivery/catering/pickup orders over the phone
  • perform other duties as assigned

Job Location

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