Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Benefits
Equal opportunity employer
Inclusive and supportive work environment
opportunities for professional growth
Employee Discounts
flexible scheduling
Job Description
Caribou Coffee is a well-established coffeehouse chain known for creating day-making experiences that inspire a chain reaction of GOOD. Founded with a commitment to quality, community, and customer service, Caribou Coffee has grown to become a beloved destination for coffee lovers who appreciate a warm, welcoming atmosphere alongside exceptional handcrafted beverages. The company prides itself on its core values, which include supporting one another, making fun happen, being yourself, taking ownership, and serving with love. These values are deeply embedded in the culture of Caribou Coffee and guide every interaction with guests and team members alike.
As a restaura... Show More
As a restaura... Show More
Job Requirements
- Ability to work at least one of the following: early mornings, evenings, some holidays and/or weekends
- Must be at least 16 years of age
Job Qualifications
- Ability to work at least one of the following: early mornings, evenings, some holidays and/or weekends
- Must be at least 16 years of age
- Restaurant, retail, or guest service experience preferred
Job Duties
- Provides incredible guest service by developing personal ongoing relationships with guests
- Provides incredible guest service by practicing active listening and connection
- Provides incredible guest service by anticipating guest needs and proactively solving guest opportunities by demonstrating product knowledge and hospitality
- Provides incredible guest service by making enthusiastic and knowledgeable recommendations to delight guests
- Provides incredible guest service by creating day making experiences that spark a chain reaction of good
- Hand-crafts beverages to order per Caribou standard operating procedures
- Heats, prepares, and serves Caribou food offerings to Caribou standard operating procedures
- Floats between barista and guest service, and willingly fulfills all team member roles and responsibilities
- Takes guest orders and manages cash drawer and follows all cash handling policies and procedures
- Maintains the look and feel of a well-run store by following cleanliness, sanitization and organization standards
- Actively thinks and acts upon what the team and guest will need in the future
- Differentiates between problems that can be solved directly and when to ask for leader support
- Understands that the team is managing multiple priorities and willingly takes direction from leaders
- Brings the core values to life in all that you do: Support one another, Make fun happen, Be yourself, Take ownership, Serve with love
- Brings joy to the opportunity to interact with others and make fun happen
- Relishes the opportunity to be helpful to others – both to team members and guests
- Has a learner’s mentality and has a desire to get better and do things correctly and effectively
- Shows up in every situation looking to do the right thing, serve with love and make the biggest difference
- Takes ownership for and is eager to make a positive impact on others
- Shows up ready and willing to be a reliable team player and support one another
- Is resilient under pressure and is willing to ask for help
Job Location
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