Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.00
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Benefits

Flexible scheduling - Part-time (PT) and Full-time (FT) availability
competitive compensation

Job Description

The Phoenix Organization operates well-known fast food restaurant brands including Denny's, Taco Bell, and Burger King across multiple locations. As a prominent restaurant group, The Phoenix Organization prides itself on its commitment to exceptional service, teamwork, and fostering a positive environment both for employees and customers. These leading brands are recognized for their wide-ranging menus, quick service, and consistent quality, making them favorites among communities nationwide. By joining The Phoenix Organization, employees become part of a company dedicated to a customer-first approach and a supportive workplace culture designed to cultivate professional development and personal growth.

We are currently seeking ent... Show More

Job Requirements

  • 16 years or older
  • Able to work in a fast-paced environment
  • Strong communication skills
  • Able to perform basic math
  • Ability to take initiative
  • Willingness to learn and adapt
  • Ability to work as part of a team

Job Qualifications

  • Able to learn and adapt
  • Strong math skills - making correct change when at the register
  • Able to think quickly on the spot to answer customer questions
  • Able to take initiative
  • 16 years or older (teens welcome)
  • Be able to work in a fast-paced fast food restaurant environment
  • Strong communication skills and sense of teamwork

Job Duties

  • Greet every customer with eye contact and a smile, strong customer service skills
  • Acknowledge every waiting customer as soon as they arrive at the register to let them know you will be right with them
  • Listen to customer needs
  • ask appropriate follow-up questions to ensure you offer appropriate products that meet the specific need of the customer
  • Complete transactions accurately and efficiently while engaging customers in appropriate conversation
  • Work well with other team members and restaurant manager
  • Take instruction and feedback from management, be a team player
  • Other responsibilities may include server, cashier, food service/prep, kitchen cook

Job Location

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