Team Member

Baton Rouge, LA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $15.00

Benefits

competitive pay

Health Insurance

Dental Insurance

Vision Insurance

telemedicine

Pet insurance (eligible positions)

401k enrollment with company contribution

Paid sick leave

Parental leave

community service leave

free CAVA Meal for every shift worked

opportunity to be on the ground floor of a rapidly growing brand

Job Description

CAVA is a rapidly growing restaurant brand that champions the Mediterranean heritage, perfecting the art of eating and living well for over four thousand years. The company is deeply committed to providing a deliciously simple way for its customers to eat well and feel good every day. Guided by principles rooted in authenticity, curiosity, and excellence, CAVA creates an inspiring atmosphere for both customers and team members alike. As a vibrant and innovative Mediterranean restaurant, CAVA fosters an inclusive, positive, and results-oriented work environment where passion for food and people goes hand in hand. The brand is dedicated to nurturing... Show More

Job Requirements

Must be able to bend and reach overhead often
Must possess dexterity to handle tongs, pots/pans, and other equipment
Must be comfortable working in temperatures ranging from hot to cold
Must be comfortable working near open flames
May be required to work in tight spaces
Must maintain near constant communication with multiple people
Close vision, distance vision, and peripheral vision is required
Must be able to sit, squat and kneel occasionally
Must be able to work in a constant state of alertness and safe manner
May be required to occasionally work in outdoor weather conditions

Job Qualifications

High school diploma or equivalent
Previous experience in a customer service or food service role preferred
Ability to communicate effectively with guests and team members
Demonstrated enthusiasm for learning and growth
Strong interpersonal skills
Ability to work in a fast-paced environment
Flexibility to work various shifts including nights, weekends, and holidays

Job Duties

Enthusiastically educate guests about our menu and assemble orders as requested
Keep the serving line, dining room, and restrooms clean and organized
Follow recipes and procedures to maintain food quality and consistency
Adhere to safety and sanitation procedures
Restock stations and keep them clean and organized
Ensure the overall cleanliness of the restaurant
Deliver a delicious, unique, and memorable experience to each of our guests
Put deliveries away, plus any additional duties assigned
Ability to cross train across the restaurant to ensure rapid growth
May stand for long periods of time and lift up to 50 pounds
Assist with any additional duties assigned

Job Location

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