Team Member

Baytown, TX, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Range $12.00 - $15.00

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

flexible scheduling

retirement savings plan

Career development opportunities

Job Description

The company hiring for the Team Member position operates within the fast-paced and customer-focused food service industry. This establishment prides itself on delivering high-quality food preparation and exceptional customer service in a clean, inviting dining environment. Known for its dedication to maintaining high standards in food safety, customer interaction, and overall restaurant cleanliness, this company offers an engaging workplace where team members play a critical role in the daily operations and customer satisfaction process. This organization values diversity and inclusivity, ensuring equal opportunity for all employees and fostering a supportive and respectful work culture.

The role of Team Member is ... Show More

Job Requirements

High school diploma or equivalent preferred
Previous experience in food service or related field preferred but not required
Ability to stand, walk, talk or hear regularly during a shift
Capability to lift items weighing between 25 to 50 pounds periodically
Ability to use hands and arms frequently for reaching, grasping, and carrying
Must be able to adhere to all safety and sanitary regulations
Must be able to work flexible hours including evenings, weekends, and holidays
Must be at least the minimum age required by child labor laws
Must be able to work effectively in a fast-paced environment
Ability to maintain a positive attitude during busy periods
Must be able to comply with company policies and procedures

Job Qualifications

Ability to receive and respond promptly to requests, orders and instructions
Ability to communicate with customers and coworkers
Ability to comprehend and appropriately react to others
Ability to perform multiple tasks
Ability to adjust to changing assignments
Ability to maintain productivity, composure, and a pleasant attitude under pressure
Ability to speak English in positions requiring immediate customer contact
Ability to learn POS cash register, kitchen screens, recipes

Job Duties

Greet and thank customers
Place customer food and beverage orders through verbal communication and or automated systems
Relay customer food and beverage orders from service counter to kitchen operations
Cook, prepare, package and pour food and beverages in kitchen operations by and and or through the use of kitchen equipment such as fryers, open-flamed gas grills, cooking vats, ice machines, food processors, and other smallwares while utilizing proper food safety and sanitation procedures
Stock kitchen and customer service operations with necessary food, beverage, packaging and service materials
Stock salsa bars with appropriate levels of sauces, condiments, paper and utensils
Fill food and beverage orders of customers as part of the coordinated kitchen and customer service operations
Collect customer payments and return proper change to customers through use of cash register
Unload deliveries of food, beverage, packaging and serving materials to restaurant
Clean the interior and exterior of the entire restaurant premises, including sweeping and mopping floors, scrubbing, rinsing and polishing tables, seats, windows, doors, countertops, kitchenware, and kitchen equipment, and removing unused items from dining area and litter from the premises
Observe and follow alcoholic beverage laws, when applicable
Maintain safe public access to the restaurant
Perform all other duties as assigned by management

Job Location

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