Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
quarterly bonuses
free on-shift meals
Unlimited fountain beverages
Paid vacation
Sick Time
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
tuition discounts
Career advancement opportunities
leadership development opportunities
Team Member Assistance Program
perks and rewards for team members
Job Description
Panera Bread is a renowned bakery-cafe fast casual restaurant chain known for serving high-quality freshly baked goods, sandwiches, soups, salads, and specialty coffees. Established as a leader in the bakery-cafe segment, Panera has built a strong reputation for its commitment to warmth, inclusivity, and exceptional guest experiences. The company operates on the principle of making the familiar fantastic by continually enhancing its menu offerings and customer service standards while fostering a welcoming and supportive work culture. Panera’s leadership team plays a crucial role in upholding these values, ensuring each bakery-cafe reflects the company’s ideals of quality, community, and care.
Joining Panera as a Team Manager means stepping into a dynamic leadership role responsible for guiding the daily operations of the bakery-cafe while supporting and developing the team to deliver outstanding food and service. This position is designed for leaders who thrive in fast-paced environments and are passionate about inspiring others to excel. The Team Manager is integral to cultivating a culture of warmth, belonging, and growth, and is celebrated for their ability to motivate staff, maximize operational efficiency, and create memorable guest experiences.
The employment type for this role is full-time with competitive pay and eligibility for quarterly bonuses, reflecting Panera’s commitment to rewarding performance and dedication. One of the core benefits includes free on-shift meals and unlimited fountain beverages, which underscore the company’s focus on taking care of its employees. Additionally, Team Managers enjoy paid vacation, sick time, and holidays alongside comprehensive medical, dental, vision, life, and even pet insurance. There is further financial security with a 401(k) plan featuring employer match, demonstrating Panera’s investment in the long-term wellbeing of its leaders.
The Team Manager is expected to lead shifts by ensuring the highest food safety and quality standards are met, promoting a positive guest experience, and fostering long-term customer loyalty by creating engaging relationships. This role requires the ability to coach, inspire, and support team members toward exceeding sales, speed, order accuracy, and guest satisfaction goals while celebrating individual and team successes. Participation in the recruitment process highlights the leadership’s responsibility in shaping the team and maintaining Panera’s high performance culture.
Furthermore, Panera values career advancement and leadership development, offering tuition discounts and numerous perks and rewards to recognize team member contributions. The Team Manager is also a pivotal ambassador of Panera’s guiding values and behaviors—making people smile, learning and growing together, taking initiative, and working collaboratively to achieve shared success while having fun. This leadership role requires flexibility including availability for nights and weekends to effectively manage shifts and respond to shifting priorities in a busy bakery-cafe environment.
With a minimum age requirement of 18 years and a preference for candidates with over one year of restaurant management experience, Panera is looking for motivated individuals certified in ServSafe or those willing to obtain certification. The position demands physical capabilities such as lifting up to 25 pounds, standing and walking for extended periods, and the ability to communicate clearly in loud, fast-moving settings. A background check is also part of the hiring process to ensure a safe and reliable team environment.
Overall, this opportunity at Panera offers an enriching and rewarding career pathway for leaders committed to excellence, team development, and making a meaningful impact within one of America’s beloved bakery-cafe brands.
Joining Panera as a Team Manager means stepping into a dynamic leadership role responsible for guiding the daily operations of the bakery-cafe while supporting and developing the team to deliver outstanding food and service. This position is designed for leaders who thrive in fast-paced environments and are passionate about inspiring others to excel. The Team Manager is integral to cultivating a culture of warmth, belonging, and growth, and is celebrated for their ability to motivate staff, maximize operational efficiency, and create memorable guest experiences.
The employment type for this role is full-time with competitive pay and eligibility for quarterly bonuses, reflecting Panera’s commitment to rewarding performance and dedication. One of the core benefits includes free on-shift meals and unlimited fountain beverages, which underscore the company’s focus on taking care of its employees. Additionally, Team Managers enjoy paid vacation, sick time, and holidays alongside comprehensive medical, dental, vision, life, and even pet insurance. There is further financial security with a 401(k) plan featuring employer match, demonstrating Panera’s investment in the long-term wellbeing of its leaders.
The Team Manager is expected to lead shifts by ensuring the highest food safety and quality standards are met, promoting a positive guest experience, and fostering long-term customer loyalty by creating engaging relationships. This role requires the ability to coach, inspire, and support team members toward exceeding sales, speed, order accuracy, and guest satisfaction goals while celebrating individual and team successes. Participation in the recruitment process highlights the leadership’s responsibility in shaping the team and maintaining Panera’s high performance culture.
Furthermore, Panera values career advancement and leadership development, offering tuition discounts and numerous perks and rewards to recognize team member contributions. The Team Manager is also a pivotal ambassador of Panera’s guiding values and behaviors—making people smile, learning and growing together, taking initiative, and working collaboratively to achieve shared success while having fun. This leadership role requires flexibility including availability for nights and weekends to effectively manage shifts and respond to shifting priorities in a busy bakery-cafe environment.
With a minimum age requirement of 18 years and a preference for candidates with over one year of restaurant management experience, Panera is looking for motivated individuals certified in ServSafe or those willing to obtain certification. The position demands physical capabilities such as lifting up to 25 pounds, standing and walking for extended periods, and the ability to communicate clearly in loud, fast-moving settings. A background check is also part of the hiring process to ensure a safe and reliable team environment.
Overall, this opportunity at Panera offers an enriching and rewarding career pathway for leaders committed to excellence, team development, and making a meaningful impact within one of America’s beloved bakery-cafe brands.
Job Requirements
- Minimum age: 18 years
- 1+ years of restaurant management experience preferred
- Proven ability to lead great shifts while directing, motivating, coaching and developing others in a fast-paced environment
- ServSafe certification or ability to achieve certification
- Flexible hours including nights and weekends in a fast-paced environment with shifting priorities
- Any job offer for this position is conditional upon the results of a background check
Job Qualifications
- Minimum age: 18 years
- 1+ years of restaurant management experience preferred
- Proven ability to lead great shifts while directing, motivating, coaching and developing others in a fast-paced environment
- ServSafe certification or ability to achieve certification
- Strong communication and interpersonal skills
- Ability to work flexible hours including nights and weekends
Job Duties
- Make sure every guest is delighted by the quality of our food, service, and staff
- Build engaging relationships that lead to long-term, loyal guests
- Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience and celebrate their achievements along the way
- Participate in the interviewing and selection process
- Train the team in food safety standards and ensure they are maintained
- Help build our culture of warmth, belonging, growth, and trust
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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