Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $18.00
Benefits
Alcohol Awareness certification provided
Opportunity to work in a fast-paced environment
Team-oriented work culture
Employee development opportunities
dynamic indoor work environment
training on POS systems
experience in high-volume restaurant settings
Job Description
The hiring establishment is a bustling, high-volume restaurant and tavern known for its commitment to delivering outstanding food and drink service in a timely and efficient manner. This venue prides itself on a welcoming atmosphere where hospitality, cleanliness, and attention to detail are paramount. With a focus on providing great guest experiences, the restaurant maintains rigorous standards for service, appearance, and cleanliness while fostering a team-oriented work environment where every staff member plays a crucial role in achieving optimal customer satisfaction. This position is for a Food and Drink Server within the restaurant team. The server is primarily responsible for...
Show MoreJob Requirements
- Must be at least 21 years of age
- one year of previous experience in a high volume restaurant preferred
- previous experience working in a team or group environment
- high school diploma or equivalent preferred
- ability to functionally communicate occupational-based English, both written and verbal
- obtain and maintain all work cards as required by the company
- verify right to work in the United States
Job Qualifications
- One year of previous experience in a high volume restaurant preferred
- previous experience working in a team or group environment
- proven experience providing high level of guest service
- ability to read, analyze, and interpret documents, such as policy and procedure manuals, maintenance instructions, and other related documents
- able to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
- ability to apply common sense reasoning to variety of situations
- basic computer skill preferred
- must be at least 21 years of age
- high school diploma or equivalent preferred
- ability to functionally communicate occupational-based English, both written and verbal
- obtain and maintain all work cards as required by the company
- verify right to work in the United States
Job Duties
- Responsible for taking and filling all food and drink orders and assisting in keeping the dining area neat and clean
- maintain current knowledge of the menu and key ingredients
- accurately handle cash and credit card transactions
- maintain knowledge of POS operations
- display friendly hospitality, providing great relations with staff and guests
- maintain knowledge of the sequence of service and follow it at all times
- assist all other servers to ensure the best possible service
- maintain designated station by checking for proper table settings, cleanliness and making sure only clean and full condiments are used
- follow departmental rules to ensure safety, cleanliness and customer satisfaction
- maintain professional grooming and appearance and act as a role model according to established grooming and appearance policy
- remain polite and poised at all times when dealing with guests
- ensure proper age of guests through identification set by Company
- responsible for maintaining the cleanliness of the tavern and ensuring that the bar, dining room, and restrooms are neat and well stocked
- maintain all company and health department sanitation requirements
- provide outstanding customer service in a timely manner to both guests and fellow team members that meets the company's guest service culture standards
- perform other duties as assigned
Job Location
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