full logo background image

You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Station Casinos logo

Tavern Kitchen Manager - Seventy Six Admin. Corp

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Flexible
diamond

Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule

Job Description

Seventy Six is a well-established company committed to delivering exceptional "We Win Heart Service" through its dedicated team members. The company fosters a positive and professional culture that emphasizes outstanding customer service and high standards in all operational aspects. Seventy Six prides itself on creating a welcoming environment for both its employees and customers, promoting teamwork, integrity, and excellence throughout the organization. This commitment is reflected in their consistent adherence to company-wide service standards that ensure customer satisfaction and a seamless dining experience.

The role being offered is for a kitchen team member who plays a crucial role in ma... Show More

Job Requirements

  • must have at least six months experience in a similar capacity
  • must be able to obtain all necessary work cards
  • must be able to handle a flexible schedule
  • must demonstrate sound judgement and mature decision-making
  • must possess and demonstrate great attention to detail to maintain appearance and operating standards
  • ability to lift up to 50 lbs
  • ability to push 150 to 250 lbs on a pushcart
  • ability to enter walk-ins of 10 degrees to 140 degrees with or without reasonable accommodations
  • must be able to reach, bend, and stoop
  • must be able to work in a standing position for long periods

Job Qualifications

  • at least six months experience in a similar capacity
  • ability to obtain all necessary work cards
  • ability to handle a flexible schedule
  • demonstrate sound judgement and mature decision-making
  • great attention to detail to maintain appearance and operating standards
  • ability to lift up to 50 lbs and push 150 to 250 lbs on a pushcart
  • ability to enter walk-ins of 10 degrees to 140 degrees with or without reasonable accommodations
  • ability to reach, bend, and stoop
  • ability to work standing for long periods

Job Duties

  • practice and promote the company-wide "We Win Heart Service" culture
  • demonstrate Seventy Six’s service standards at all times
  • prepare a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and other kitchen equipment
  • comply consistently with standard portion sizes, cooking methods, quality standards, and kitchen policies
  • maintain a clean and sanitary workstation area
  • ensure kitchen and equipment are in good working order and that the work area is clean and hazard-free
  • assist in food prep assignments during off-peak periods

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: