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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Benefits
dining discount
Retail wine discount
Discount on retail and private events
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
flexible schedules
early pay access
Wellness Support
mental health support
Wine and Culinary Education
Career growth plan
Team member rewards
Milestone recognition
Referral bonuses
Job Description
Cooper's Hawk is a distinguished lifestyle brand that brings the luxurious Napa Valley experience to guests and Wine Club members through its unique combination of a Napa-style tasting room, wine-inspired retail offerings, and a full-service restaurant and bar. Established in 2005, Cooper's Hawk has grown to become one of the most recognized names in the wine and hospitality industry, boasting perhaps the largest wine club in the world. The brand is known for its award-winning wines, a scratch-kitchen menu carefully curated to pair perfectly with their wines, and exclusive Wine Club membership benefits that include curated dining and travel experiences.... Show More
Job Requirements
- at least 21 years of age
- experience in restaurants, retail, or wine environments preferred
- comfort speaking to guests about wine and the Wine Club
- passion for hospitality and creating memorable guest experiences
- ability to multitask in a fast paced environment
- ability to stand for long periods and lift up to 40 pounds
- flexible availability including weekends and some holidays
Job Qualifications
- minimum age of 21 years
- experience in restaurants, retail, or wine environments preferred
- comfort speaking to guests about wine and the Wine Club
- passion for hospitality and creating memorable guest experiences
- ability to multitask in a fast paced environment
- strong communication and interpersonal skills
- flexible availability including weekends and holidays
Job Duties
- learn our food, wine, and retail offerings to confidently guide each guest
- prepare and maintain tasting station clean and stocked
- restock and maintain product displays
- support team with carryout orders and guest service in other areas
- communicate with team members to deliver smooth service
- welcome guests warmly and answer questions about wine and the Wine Club
- proactively build relationships with guests and create memorable moments
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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