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TAP Sportsbar Busser/Runner - MGM Springfield

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $16.60 - $1.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

healthcare
financial benefits
wellness programs
Employee Discounts
Free Meals
Free parking
Professional Development
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Job Description

MGM Resorts International is a globally recognized leader in the hospitality and entertainment industry, renowned for its dynamic and exciting resorts, casinos, and entertainment venues. The company has established itself as a premier destination for guests seeking memorable experiences, world-class service, and vibrant atmospheres. Operating a diverse portfolio of resorts across the United States, MGM Resorts is committed to delivering top-tier customer service, innovation, and entertainment that captivates millions of visitors annually. Situated in Springfield, Massachusetts, the TAP Sports Bar at MGM Resorts offers an energetic and social environment where guests enjoy a blend of excellent food, beverage, and sports... Show More

Job Requirements

  • must be 18 years of age
  • 1+ years of prior experience as a busser or food runner in a fast-paced, high volume restaurant preferred
  • can and willing to work variable shifts including weekends and holidays
  • full-time availability for 24-40 hours per week between 11am and 12:30am

Job Qualifications

  • high school diploma or equivalent preferred
  • 1+ years of experience as a busser or food runner in a fast-paced, high volume restaurant preferred
  • ability to work variable shifts including weekends and holidays
  • strong teamwork and communication skills
  • ability to maintain cleanliness and organization
  • good physical stamina and the ability to stand and walk for extended periods

Job Duties

  • maintain food and beverage station in a clean and orderly manner
  • clean and sanitize all equipment
  • keep floors free of debris and spills
  • sweep and mop floor and empty garbage as required by the venue
  • maintain par stock levels in the beverage station
  • clean and sanitize tables and chairs
  • retrieve orders from the warehouse and stock storeroom
  • assist with proper stock rotation
  • run food as required by the department

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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