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MGM Resorts logo

TAP Sports Bar Busser/Runner - MGM Springfield

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.60
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Free Meals
Employee uniform and dry cleaning
Company Discounts
Professional development programs
Networking opportunities
volunteer opportunities
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) plans
Paid Time Off

Job Description

MGM Resorts International is a globally recognized leader in the hospitality and entertainment industry, renowned for delivering world-class experiences across its portfolio of luxury resorts, casinos, and entertainment venues. With a commitment to excellence and innovation, MGM Resorts provides guests with unparalleled service, diverse entertainment options, and vibrant environments where memories are made. Operating in multiple locations including Springfield, Massachusetts, MGM Resorts International cultivates a dynamic workplace culture that values teamwork, inclusivity, and guest satisfaction. The company's reputation as a premier entertainment destination is built on its dedicated employees who bring excitement, passion, and professionalism to every aspect of their... Show More

Job Requirements

  • Must be 18 years of age
  • Prior experience as a busser or food runner preferred
  • Ability and willingness to work variable shifts including weekends and holidays
  • Must be able to work 24-30 hours per week
  • Ability to adhere to company dress code and uniform policy
  • Good physical stamina and ability to stand and walk for extended periods

Job Qualifications

  • Must be 18 years of age or older
  • 1+ years of prior experience as a busser or food runner in a fast-paced, high volume restaurant preferred
  • Ability to work variable shifts including weekends and holidays
  • Strong teamwork and communication skills
  • Ability to work efficiently in a fast-paced environment

Job Duties

  • Maintain tables and chairs, station, floors and equipment in a clean and orderly manner
  • Maintain par stock levels in the beverage station
  • Run food as required by the department

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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